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Sunday - Thursday
2:00 PM - 9:00 PM
Friday - Saturday
2:00 PM - 10:00 PM
Featured items
Appetizers
- Burrata$16.00Roasted peppers, cherry tomato, baby arugula.
- Caprese$14.00Fresh mozzarella, beef steak, tomato, roasted peppers, balsamic glaze, EVOO.
- Grilled Pulpo$26.00Roasted peppers, yukon potatoes, pickled onions.
- Crab Cakes$26.00Pan seared, honey Dijon.
- Traditional Meatballs$18.00Old World blend, tomato sauce, ricotta, fresh basil.
- Veal Meatballs$20.00Porcini mushrooms, white wine truffle cream sauce.
- Homemade Sausage$22.00Chef's in-house blend with peppers and onions.
- Marquee Platter$25.00Assortment of stuffed mushrooms, martini meatballs, shrimp oreganata, baked clams, and fried calamari.
- Baked Clams$16.00Oreganata style.
- Fried Calamari$20.00
- Zuppa D'Mussels$17.00Comes with choice of sauce.
- Fried Zucchini$16.00Flash fried, tomato sauce.
- Stuffed Mushrooms$16.00Seasoned bread crumbs, vegetable medley stuffing.
- Eggplant Rollatini$14.00Whipped ricotta, battered baby eggplant, melted mozzarella, tomato sauce.
Salads
Add protein for an additional charge.Pasta
Land
Sea
Shrimp
Prime Cuts
All of our steaks are dry-aged for 40-50 days. Add sauce for an additional charge.Healthy Gluten Free
Sides
