Double cooked, extra crispy, and extra-large. Our wings come salt and pepper style (dry), baked first, then fried. Feeling adventurous. Try our sticky-style wings that are tossed in our house-made honey sesame sauce with a hint of garlic in it.

Lobster Rangoon

$9.00

Crispy on the outside, irresistible on the inside. The perfect mix of cream cheese, butter, crab, lobster, garlic in a classic wonton style wrapper. Fried golden and served with chopped green onions for garnish and our house favorite sweet chili sauce.

House Egg Rolls

$7.00

Hand-rolled in a crispy egg-noodle wrapper and filled with the traditional mix of cabbage, pork, onion, carrot, celery, and spices before cooking to golden. Served with our own homemade-style sweet chili sauce.

Szechuan Sugar Snap Peas

$9.00

A new twist on an old recipe: Replacing the Szechuan green beans with, fresh crisp sugar snap peas with a hint of ginger garlic and sesame oil with a dash of red pepper flakes. Garnished with black and white sesame seeds and served with fried garlic chips.

Finger Lickin’ dumplings

$10.00

Our pan-seared dumplings make the perfect single-side crunch with the steamy soft goodness that everyone loves in chicken dumplings. Served with our house dumpling sauce, our Ferry dragon sauce for extra heat. Chicken, cabbage, green onion, soy sauce, sesame oil, ginger, rice wine, garlic, and spices. Garnished with sesame seeds and green onions.

Veggie Dumplings

$10.00

Get the same traditional taste but with carrots replacing the chicken so you can enjoy the flavor, without the meat. Carrots, cabbage, green onion, soy sauce, sesame oil, ginger, rice wine, garlic, and spices. Served with our house dumpling sauce, our fiery dragon sauce for extra heat.

Spicy Chili Roasted Garlic Noodles

$13.00

Freshly made and rich in flavor egg noodles, mixed in with Chinese sausage, seasonal vegetables, and our own roasted garlic and hot chili sauce.

Spicy

Pandas Palace Orange Chicken

$13.00

Taste family-style orange chicken with our distinct pop of authentic orange. Our unique sauce is made with the freshest orange juice and sweet red peppers added to our orange sauce base Garnished with sesame seeds and green onion. Pairs well with our house steamed white rice.

General Tso Chicken

$13.00

Deep-fried chicken till crunchy and tender, and garnished with Thai whole chilies and fresh green onion. Our general hot sauce is made with red pepper flakes, soy and hoisin sauce, rice vinegar, ginger, and garlic. Goes perfectly with our house steamed white rice.

Fiery Kung Pao Chicken

$13.00

Pan-seared chicken thigh with vibrant bell peppers, chopped peanuts, and whole Thai chilies for a touch of heat. Richly infused with garlic, spices, and chili pepper in a stir fry-style hot sauce.

Honey Sesame Chicken

$13.00

Pan-seared chicken thigh chunks with our tempting sticky wing sauce (honey and garlic sesame). Taste a pop of flavor with fresh pineapple chunks, tri-colored diced bell peppers, garnished with green onions and sesame seeds.

Tender Mongolian Beef

$14.00

Tender and juicy sirloin beef strips layered with fresh green onion and whole Thai red chilies. Drizzled with our rich hoisin-based Mongolian beef sauce, which is based on the flavors of garlic, soy sauce, ginger, and brown sugar.

Fall Apart (Slow Cooked) Boneless Short Ribs

$15.00

Slow-cooked until falling apart, we serve our juicy ribs on a bed of freshly made egg noodles. Sprinkled with crispy fried garlic and fresh green onions, and drizzled with our special soy, ginger, garlic, and five-spice sauce.

Kung Pao Beef

$14.00

Pan-fried sirloin mixed in with vibrant bell peppers, chopped peanuts, and whole Thai chilies for a touch of heat. Richly infused with garlic, spices, and chili pepper in a stir fry-style hot sauce.

Char-Siu Pork Belly

$15.00

Pork belly braised overnight with charred onion, ginger, soy sauce, and garlic before searing for a crispy outer crust and melt in your mouth juicy interior. Garnished with sesame seeds and green onions and served on a bed of freshly made egg noodles.

Walnut Shrimp

$16.00

Large shrimp fried till golden and garnished with chopped walnuts and fresh green onions. Mixed with our sweet sticky honey sesame sauce.

Kung Pao Shrimp

$16.00

Crispy and fragrant fried shrimp mixed with tri-colored bell peppers with peanut chunks and whole Thai chili to complete the colorful dish. Garnished with green onions.

Fried Rice

$9.00

Full of flavor and cooked with egg, Chinese sausage, chopped carrot, peas, and chopped fresh green onion. Makes a great side to all our dishes.

Steamed Rice

$4.00

Authentic Chinese steamed till soft and fluffy rice. Perfect as a side dish.

Vegetarian Orange Chicken

$14.00

Baked romanesco garnished with sesame seeds and fresh green onion. Our own zesty orange sauce is made with real oranges, sweet red peppers, vinegar, and soy sauce. Goes perfectly with our house steamed white rice.

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