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Sunday
Monday - Wednesday
3:00 PM - 7:00 PM
Thursday - Saturday
Burgers
- Mushroom & Swiss veggie Burger$8.50Plant based Patty with sautéed mushrooms and Swiss cheese.
- Rodeo veggie Burger$8.50Plant based Patty topped with cheese, lettuce, onion rings, and barbecue sauce on a sesame seed bun.
- Classic Veggie Burger$8.50Plant based Patty with lettuce, tomatoes, and onion, on a sesame seed bun.
- Meatless Crispy Patty Sandwich$8.50Plant based Crispy Patty Sandwich topped with lettuce, tomatoes, and pickles, on a sesame seed bun.
Egg Rolls
- Asian Style Roll$3.00Asian style roll with seasoned meatless ground beef, edamame, and veg fried rice
With a side of sweet and sour dipping sauce. - Southwest style roll$3.50Chopped crispy plant based patty blended with cheese, beans, corn, cilantro, pepper, and onion.
- Burger Roll$3.00Seasoned plant based ground beef with sautéed mushrooms, peppers, onions, and cheese.
Empanada
Crunch Wrap
- Classic crunch wrap$7.50Seasoned plant based ground layered on top of a tostada along with salsa, corn, sour cream, and cheese, all wrapped up in a burrito.
- Rodeo crunch wrap$8.50Chopped Crispy Patty on top of a tostada with lettuce, cheese, chopped onion rings, and barbecue sauce wrapped up in a burrito.
Sides
- Beet Potato Salad$4.00lightly seasoned Potato salad loaded with beets and slivers of onion and celery.
- Farro Salad$4.00A fresh seasoned bed of farrow blended with sliced tomato, arugula, feta cheese lightly tossed with balsamic vinaigrette.
- Purple Potato Wedges$3.50Sweet potato wedges lightly seasoned with a side of dipping sauce.
- Veggie Fried Rice$5.00Loaded with Vegetable fried rice.
Drinks
