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Sunday
Monday - Friday
10:00 AM - 2:00 PM
Saturday
Noodle
- 1. Ramen With Cha Shu (Tonkotsu/ Miso)$12.00Includes: 3 slice of Cha Shu, corn, nori, egg and green onion.
- 2. Fire Mala Ramen$13.00Includes: spicy mala pork, green onion, egg, black fungus.
- 4. Burmese Fish Chowder Noodle Soup (Moh Hinga)$12.00A Burmese national dish with fish, garlic, shallots, onions, lemongrass, banana tree stems and noodle
Combo Set
- Braised Pork Feet with Peanut$11.00Braised pork feet with peanut and special fermented tofu sauce
- Korean Short Rib Stew$11.50Spicy short rib stew with carrots and potato with Korean traditional spices.
- Mala Stir Fry Pork$9.50Stir fry sliced pork with Szechuan spicy and mala sauce
- Preserved Vegetable Pork Belly$11.00Chinese preserved vegetable (Mei Cai) braised pork belly