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Sunday
Monday - Thursday
11:00 AM - 8:00 PM • Menu
Friday
11:00 AM - 8:00 PM • Menu
5:00 PM - 9:00 PM • Menu
Saturday
5:00 PM - 9:00 PM • Menu
Fried Rice - Lunch
- Fried Rice Thai Style$11.95Fried rice with eggs, onion, peas, and diced carrots. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Coconut Shrimp$11.95Served with peas, carrots, pineapple fried rice, and sweet chili sauce. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Khao Mok$11.95Special fried rice with eggs, onions, peas, carrots, yellow thai curry, and pineapple. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Country Style Fried Rice$11.95Fried rice with eggs, tomato paste, onion, tomatoes, peapods, peas, and carrots. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Khao Pad Prik$11.95House special fried rice with white onion, egg, pineapple, peas, carrots, green onion, and chef's special chili sauce. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Coconut Chicken$11.95Served with peas, carrots, pineapple fried rice, and sweet chili sauce. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
Fried Rice - Dinner
- Fried Rice Thai Style$15.50 • 100% (8)Fried rice with eggs, onion, peas, and diced carrots. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Coconut Shrimp$15.50Served with peas, carrots, pineapple fried rice and sweet chili sauce. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Country Style Fried Rice$15.50Fried rice with eggs, tomato paste, onion, tomatoes, peapods, peas, and carrots. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Khao Mok$15.50Special fried rice with eggs. Onions, peas, carrots, yellow thai curry, and pineapple. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Khao Pad Prik$15.50House special fried rice with white onion, egg, pineapple, peas, carrots, green onion, and chef's special chili sauce. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Coconut Chicken$15.50Served with peas, carrots, pineapple fried rice, and sweet chili sauce. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
Lunch Combos
- Monday$11.95Pad thai chicken and curry chicken. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Tuesday$11.95Broccoli chicken and gang gai chicken. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Thursday$11.95Pepper garlic beef and Bangkok chicken. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Wednesday$11.95Orange chicken and sweet and sour chicken. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.
- Friday$11.95Royal chicken and cashew chicken. Consuming raw or under cooked meats and-or egg may increase risk of food borne illness.Contains Nuts
Kids Meal
Beverages
Dessert
Specialty Thai Drinks
Appetizers
Soup
Specialty Salads
Thailand Specialties - Lunch
Thailand Specialties - Dinner
Noodles - Lunch
Noodles - Dinner
Thailand Dishes - Lunch
Thailand Dishes - Dinner
Vegetarian - Lunch
Vegetarian - Dinner
