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Every Day
11:30 AM - 9:00 PM
Starters
- Bruschetta Calabrese$12.00Toasted Crostini Bread, fresh tomatoes, basil, and olive oil. Parmesan cheese and balsamic glaze.
- Calamari Diablo$16.00Lightly breaded calamari pan-flash-fried with olive oil, lemon, garlic, and chili flakes.
- Mussels$14.00Blue mussels in a wine butter sauce served with garlic bread.
- Oysters Rockefeller$16.00Six oysters with herb cheese, bacon, and spinach.
- Shrimp Fritti$14.00Shrimp breaded and fried with assorted vegetables and spicy sour sauce.
- Stuffed Mushrooms$12.00Herb cream cheese stuffed mushroom breaded.
Salads
- Beet Salad$14.00Roasted beets, mixed greens, goat cheese crumbles, cranberries, walnuts, avocado, and honey balsamic dressing.
- Cesar Salad$14.00Tossed romaine, parmesan cheese, and garlic croutons in a parmesan bread bowl.
- Steak & Blue Salad$22.00Tender filet pieces, baby greens, blue cheese, candied pecans, dried cranberries, garlic croutons, and balsamic vinaigrette.
- Wedge Salad$12.00Wedge of the iceberg, blue cheese crumbles, tomatoes, bacon, and onion with blue cheese dressing.
Chef's Specialties
- Filet (10 oz)$47.00Filet steak, Mash potato and vegetable du jour.
- Ribeye Steak (16 oz)$45.00Ribeye seasoned & grilled served with mash potato and vegetable of the day.
- Filet (6 oz)$40.00Seasoned & grilled served with mash potato and vegetables.
- Cheese Ravioli$28.00Cheese ravioli in a pesto cream sauce.
- Lamb Shank$30.00Slow roasted lamb shank topped with apple mint chutney.
- NY Strip (16 oz)$43.00NY Strip steak grilled accompanied with mash potatoes and roasted vegetables.
- Sirloin De Burgo$28.00Tender sliced steak served medium in a garlic, basil, and oregano cream sauce.
- Surf & Turf (filet (6 oz) & lobster)$50.00Served with mash potato and vegetable du jour.
- Chicken Piccata$24.00Chicken breast with lemon caper sauce, artichokes, and onions served over fettuccini pasta.
- Swordfish (8 oz)$27.00Swordfish filet served with blood orange tomato sauce and fried eggplant.
Today’s Desserts
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.