Oneiro Wood Fired Pizza
• Pizza • American • Italian • Info
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1500 Locust St, Philadelphia, PA 19102, USA
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Sunday
5:00 PM - 10:00 PM
Monday - Tuesday
Wednesday - Saturday
5:00 PM - 10:00 PM
12" Neapolitan Philly Pizza
- Meat Lovers$14.00House made tomato sauce, mozzarella, bacon, sausage, pepperoni, & jalapeno.
- Pepperoni$12.00House made tomato sauce, mozzarella, provolone, pepperoni, & hot honey drizzle.
- White$11.00House made garlic béchamel, mozzarella, ricotta, & oregano.
- Pistachio$15.00House made garlic béchamel, mortadella, mozzarella, Grana Padano, pistachio, & rosemary.
- Buffalo Chicken$14.00House made garlic béchamel, gorgonzola, mozzarella, garlic buffalo drizzle, & scallion.
- Plain Cheese$12.00House made tomato sauce, mozzarella, provolone, & fresh basil
- Margherita$12.00House made tomato sauce, fresh mozzarella, Grana Padano, & fresh basil.
- Chicken Bacon Ranch$14.00House made garlic béchamel, mozzarella, fried chicken, & caramelized onion.
- Truffle$14.00House made garlic béchamel, sautéed mushroom, mozzarella, Grana Padano, ricotta, rosemary, & truffle oil drizzle.
Sandwiches
- The Smash Burger$9.00Two 4 oz smashed patties topped with yellow American cheese, special sauce, bacon, frizzled onion, lettuce, on a seeded brioche bun.
- The Morning Burger$10.008oz burger topped with vanilla apple butter, smoked gouda, grilled pork roll, frizzled onion, arugula, on a seeded brioche bun.
- The Truffle Burger$10.008oz burger topped with brie, sautéed mushrooms, truffle aioli, arugula, on seeded brioche bun.
- The Gabagool Burger$10.008oz burger topped with fried mortadella, provolone, mozzarella, pistachio, arugula, on a seeded brioche bun.
- The Impossible Burger$10.001/4 lb plant-based impossible patty, yellow American, frizzled onion, special sauce, romaine, on a seeded brioche bun.
- The Fried Chicken$9.00Fried buttermilk chicken thigh, pickles, lettuce, ranch dressing, & frizzled onions on a brioche bun.
- The Street Dog$7.00Bacon-wrapped all-beef hot dog, fried peppers and onions, roasted garlic mayo, on a brioche bun.
