OLIO E PIÙ
4.2 x (83) • Italian • Pasta • Seafood • Comfort Food • Info
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445 North Dearborn Street
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Sunday
11:00 AM - 4:00 PM • Brunch
4:00 PM - 10:00 PM • Dinner
Monday - Friday
11:00 AM - 4:00 PM • Lunch
4:00 PM - 10:00 PM • Dinner
Saturday
11:00 AM - 4:00 PM • Brunch
4:00 PM - 10:00 PM • Dinner
Dinner-INSALATE
- OLIO CESAR SALAD$16.00 • 60% (5)Romaine, Parmigiano, rosemary croutons
- INSALATA DI SPINACI$17.00Baby spinach, crumbled Castelrosso, shaved almond,
diced pears, champagne-dressing - BURRATA MEDITERRANEO$23.00Fresh burrata, cherry tomatoes, basil pesto, Ligurian olives, balsamic, focaccia
- INSALATA CAPRESE E MELANZANE$21.00Heirloom tomatoes, mozzarella, pickled eggplant, basil, green olives
- INSALATA DI CICORIE$18.00Mixed chicory leaves (Castelfranco, Radicchio, Escarole, Frissée)
shaved Pecorino Romano, balsamic glaze, pickled red onions, raisins - INSALATA DI BARBABIETOLE$20.00Roasted beets, beet pure, goat cheese mousse,
toasted pistachio, microgreens, croutons
Dinner-ANTIPASTI
- FRITTO PRIMAVERA$23.00Fritto misto primavera and tartare aioli
(calamari, shrimp, carrot, celery, zucchini)Popular - BRUSCHETTA AL POMODORO$16.00Bread crostone, burrata cream, tomato, basil
- POLPETTINE D’AGNELLO, POLENTA E FUNGHI$24.00Lamb meatball, creamy polenta, mushrooms fricassée
- CAPONATINA$21.00Sicilian eggplant caponatina with garlic crostini (fried eggplant,
green olives, capers, celery, tomato paste, basil) - *CARPACCIO DI POLIPO$25.00Octopus carpaccio, lemon dressing, cherry tomatoes,
olive tapenade, chive oil
Dinner-PRIMI PIATTI
- CHITARRA ALLA CARBONARA$24.00 • 80% (35)Guanciale, butter, black pepper, egg yolk, Parmigiano#1 most liked
- FUSILLI CINGHIALE E FUNGHI$25.00 • 100% (4)Fresh fusilli, wild boar Bolognese,
mixed mushroom fricasseé, garlic, shallots - TROFIETTE AL PESTO E PISTACCHIO$24.00Ligurian basil pesto, toasted pistachios
Dinner-SECONDI PIATTI
Dinner-CONTORNI
CARNE E FORMAGGIO
Desserts
Dinner-ZUPPE