Ole Mexican Restaurant
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Sunday
11:00 AM - 8:30 PM • Dinner_Menu
Monday - Thursday
11:00 AM - 9:30 PM • Dinner_Menu
11:00 AM - 3:00 PM • Lunch_Menu
Friday - Saturday
11:00 AM - 10:30 PM • Dinner_Menu
11:00 AM - 3:00 PM • Lunch_Menu
Lunch Menu
- Ponchito’s Plate$8.99Each plate comes with rice, refried beans, and your choice of items below.
- Tamaulipas$8.99 • 100% (3)A shredded beef or chicken chimichanga served with rice and beans.
- Favorite Combo$10.49 • 100% (3)A burrito, beef taco, chalupa, and beef enchilada.
- Monterrey$11.99Steak or chicken 6 ounces fajitas. Served with rice, beans, lettuce, sour cream, pico de gallo, and an order of tortillas.
- Mexico City$8.99A burrito supreme.
- El Paso$8.99Taco salad.
- Michoacán$8.99Two ranch-style eggs with sauce-huevos rancheros served with rice, refried beans, and an order of tortillas.
- Veracruz$8.99Three beef enchiladas Verdes with lettuce and sour cream.
Appetizers
- Salsa (Large)$5.00 • 91% (45)
- Cheese Dip$6.30 • 96% (118)Our homemade Monterey jack cheese dip with a touch of spice.
- Guacamole Dip$6.30Fresh avocado blended with spices.
- Stuffed Jalapeños$9.008 jalapeño peppers stuffed with cheese and then fried.
- Ceviche$11.50 • 100% (8)A coastal favorite. Whitefish chunks or shrimp marinated in Mexican spices that include pico de gallo and lemon juice. Served with crackers.
- Iole Fiesta Nachos$17.50A bed of chips with your choice of fajita steak or chicken topped with tomatoes, onions, bell peppers, and refried beans and then finished with our delicious cheese dip on top. Add shrimp for an additional charge.
- Bean Dip$5.50Freshly made refried beans topped with melted cheese.
- Buffalo Chicken Wings (10 pcs)$12.00 • 100% (11)10 wings with a spicy sauce for dipping.
Salads
- 18. Taco Salad$10.50 • 90% (20)Ground beef or chicken on a bed of lettuce and topped with cheese, tomatoes, guacamole, and sour cream. Served in a flour tortilla shell.#2 most liked
- 17. Fajita Salad$12.50 • 83% (6)Grilled fajita chicken or steak topped with guacamole, sour cream, and pico de gallo on a bed of lettuce. Served in a flour tortilla shell.
- Fried Chicken Salad$10.49A bed of lettuce topped with strips of fried chicken tenders, tomatoes, and cheese. Served in a flour tortilla shell with dressing.
- 20. Guacamole Salad$6.50 • 100% (4)A bed of lettuce topped with guacamole made from the fresh avocado.
Nachos
Vegetarian
Tacos
Specialties
Combinations
La Frontera
Enchiladas
Sandwiches
Para Los Ninos (Kids)
Desserts
À La Carte
Beverages