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Sunday
10:30 AM - 8:30 PM
Monday - Saturday
11:30 AM - 8:30 PM
Appetizers
- Smoked Wings$13.00 • 100% (4)Ten wings.
- Pigskin Nachos$12.00 • 80% (5)Pork rinds, pulled pork, house-made Worcestershire cheese sauce, baked beans, and beer BBQ sauce.
- Old Crow Corn Dogs$11.00 • 100% (11)Two Old Crow sausages covered in cornmeal batter and served with spicy mustard sauce.
- Crispy Fried Pickled Okra$8.00 • 75% (4)Cornmeal beer batter and pickled red onion remoulade. Six pieces.
- Pulled Pork Egg Rolls$10.00 • 100% (3)Two rolls filled with pulled pork, crunchy coleslaw, and sweet cilantro chili sauce.
- Smoked Stuffed Poppers$10.00 • 75% (8)Jalapeño peppers, cream and Cheddar cheese blend, applewood smoked bacon wrap, and pickled red onion remoulade. Six pieces,
- Crow's Nest Poutine$8.00 • 100% (5)Fries, home-made Worcestershire cheese sauce, beef gravy, and beer BBQ sauce.
- Korean Kalbi Short Ribs$14.00Two ribs cut into three pieces each. Topped with green onion and sesame seeds. Served with a side of kimchi.
From the Pit
- Brisket$18.00 • 100% (5)Half pound. Twelve-hour beef brisket, two-layer spice rub. Gluten-free.
- St. Louis Ribs$19.00 • 100% (3)Gluten-free.
- Burnt Ends$19.00 • 78% (14)Half pound.The best of the brisket. Gluten-free.
- Pork Baby Back Ribs$20.00 • 100% (6)Gluten-free.
- Pulled Pork$15.00 • 80% (5)Half pound. Twelve-hour Boston butt. Gluten-free.
- Smoked Tri-Tip Sirloin$19.00 • 100% (3)Two hour smoked, two-layer spice rub, and spicy BBQ mustard. Finished on the flame grill. Gluten-free.
- Salmon$22.00Lightly smoked and finished on the flame grill. BBQ rub and spiced lemon. Gluten-free.
- Half Chicken$16.00 • 75% (4)Applewood smoked and served juicy. Gluten-free.
- Beer Can Chicken$24.00Whole yardbird. Gluten-free.
- Old Crow Sausage$15.00Two home-made beef and pork blend links, BBQ rub, and pickled red onions.
- Pan-Seared Smoked Catfish$17.00Lightly smoked, pan-seared catfish fillet, sauteed smoked chopped shrimp, cherry tomatoes, green onions, and Frank's RedHot sauce.
- Smoked Bone In Ribeye$32.00 • 80% (5)16 oz. Angus beef ribeye, lightly smoked and finished on the grill. Topped with a blue cheese compound herb butter. Gluten-free.
Combo Platter
Build your Own Combo
Sandwiches
Salads and Soups
Sides
Desserts
