Ohana Kitchen (Exeter)
4.6 x (87) • $0 Delivery Fee • Sushi • Asian • Japanese • Info
x Delivered by store staff
75 Portsmouth Avenue
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Pricing & fees
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Sunday
Monday
11:00 AM - 7:30 PM • Menu
Tuesday - Saturday
11:00 AM - 7:30 PM • Menu
11:00 AM - 8:00 PM • Menu
Featured items
Appetizers
- Spam Musubi$4.50 • 83% (6)A classic Hawaiian snack. Spam seared in a house-made pineapple teriyaki sauce on top of a block of furikake seasoned rice all wrapped in a strip of nori. Served with a side of pineapple teriyaki sauce for dipping!
- Miso Soup$4.50 • 66% (3)Rich miso broth with fresh scallions and organic Maine tofu.
- Ahi Poke Nachos$19.49A large portion of fresh ahi tuna mixed with sweet onion, green onion, chili relish, and ohana sauce. Served over a bed of wonton chips and topped with sliced jalapeño, sesame seeds, and sriracha aioli.
- Chicken Poke Nachos$16.99A large portion of chicken mixed with sweet onion, green onion, chili relish, and ohana sauce. Served over a bed of wonton chips and topped with sliced jalapeño, sesame seeds, and sriracha aioli.
- Tofu Musubi$4.50 • 100% (3)A classic Hawaiian snack made vegan. Tofu seared in a house-made pineapple teriyaki sauce on top of a block of furikake seasoned rice all wrapped in a strip of nori. Served with a side of pineapple teriyaki sauce for dipping!
Signature Poke Bowls And Burritos
- Regular Spicy Crunchy Ahi$17.49 • 100% (6)Ahi tuna, green onion, sweet onion, and masago tossed in house-made sriracha aioli topped with cucumbers, jalapenos, Maine kelp, garlic crisps, and sesame seeds on your choice of base (gf).Spicy
- Regular Soyjoy$15.99 • 100% (3)Maine organic firm tofu, green onion, and edamame tossed in house-made ginger chili vinaigrette topped with cucumbers, avocado, carrot, micro greens, and sesame seeds on your choice of base (gf +vegan).
- Large Spicy Crunchy Ahi$19.49 • 100% (5)A larger portion of ahi tuna, green onion, sweet onion, and masago tossed in house-made sriracha aioli topped with cucumbers, jalapenos, Maine kelp, garlic crisps, and sesame seeds on your choice of base.Spicy
- Large Ohana Classic$19.49A larger portion of ahi tuna, green onion, and sweet onion. And chili relish tossed in ohana sauce topped with cucumbers and macadamia nuts. And sesame seeds on your choice of base (gf).
- Regular Ohana Classic$17.49Ahi tuna, green onion, sweet onion, and chili relish tossed in ohana sauce topped with cucumbers, macadamia nuts, and sesame seeds on your choice of base (gf).Popular
- Regular Northeast Chicken$15.99 • 100% (5)Roasted chicken and green onion tossed in house-made miso lime sauce topped with roasted sweet potatoes, broccoli, carrot, shallot crisps, and sesame seeds on your choice of base (can be gluten-free/vegan, please call with questions)
- Regular Ono Salmon$17.49Sustainable salmon, green onion, sweet onion, and fresh mint tossed in house-made ponzu lime sauce topped with cucumbers, pickled ginger, and sesame seeds on your choice of base (gf).
- Large Miso Salmon$19.49A larger portion of sustainable salmon, green onion, and edamame. And tobiko tossed in house-made miso lime sauce topped with cucumbers, seaweed salad, and house-pickled onions. And shallot crisps on your choice of base (can be gluten-free/vegan, please call with questions).Popular
- Large Ono Salmon$19.49A larger portion of sustainable salmon, green onion, sweet onion, and fresh mint tossed in house-made ponzu lime sauce topped with cucumbers, pickled ginger, and sesame seeds on your choice of base (can be gluten-free/vegan, please call with questions).
- Regular Miso Salmon$17.49Sustainable salmon, green onion, edamame, and tobiko tossed in house-made miso lime sauce topped with cucumbers, seaweed salad, house pickled onions, and shallot crisps on your choice of base (can be gluten-free/vegan, please call with questions).
- Large Northeast Chicken$17.99A larger portion of chicken and green onion tossed in house-made miso lime sauce topped with roasted sweet potatoes, broccoli, carrot, shallot crisps, and sesame seeds on your choice of base (can be gluten-free/vegan, please call with questions)
- Large Soyjoy Poke$17.99A larger portion of Maine organic firm tofu, green onion, and edamame tossed in house-made ginger chili vinaigrette topped with cucumbers, avocado, carrot, micro greens, and sesame seeds on your choice of base (gf + vegan).
- Regular Westend Shrimp$17.49Baby shrimp, green onion, edamame, and fresh cilantro tossed in house-made ginger chili vinaigrette topped with cucumbers, pickled ginger, pineapple, and sesame seeds on your choice of base (gf).
- Large Westend Shrimp$19.49A larger portion of baby shrimp, green onion, edamame, and fresh cilantro tossed in house-made ginger chili vinaigrette topped with cucumbers, pickled ginger, pineapple, and sesame seeds on your choice of base (gf)
- Spicy Crunchy Ahi Burrito$17.49Ahi tuna, green and sweet onion, masago, cucumber, jalapeño, sesame seeds, Maine kelp, garlic crisps, and sriracha aioli wrapped in a nori seaweed wrap with sushi rice (GF).Spicy
No Limits Poke (BYO)
Extra Healthful Bowls
Sides
Drinks
Desserts
