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Sunday
3:00 PM - 9:00 PM • Menu
Monday - Thursday
11:00 AM - 2:30 PM • Menu
4:00 PM - 9:00 PM • Menu
11:00 AM - 2:30 PM • Lunch menu
Friday - Saturday
11:00 AM - 2:30 PM • Menu
4:00 PM - 9:30 PM • Menu
11:00 AM - 2:30 PM • Lunch menu
Starters
- Edamame$6.95Steam soybean in pod.
- Chicken Satay$13.95Curry and turmeric, peanut sauce and cucumber salad.
- Shrimp Tempura$7.95With veggie, lightly battered and deep fried.
- Shumai$7.95Shrimp, steamed or fried.
- Gyoza$7.95Chicken, pork or veggie.
- Wakame Salad$7.95Seaweed salad with rice vinegar and sesame seeds.
- Green Salad$8.95Homemade ginger dressing or peanut dressing.
- Spicy Beef Salad$14.95Marinated in homemade spicy sauce.
- Nam Sod$13.95Chopped chicken in lime juice, onion, fresh ginger and peanut.
Curry
- Red Curry$21.95Chicken or beef, bamboo shoots, zucchini, bell peppers and basil.
- Green Curry$21.95Chicken or beef, bamboo shoots, bell pepper, eggplant and basil.
- Panang Chicken$21.95Chicken or beef, coconut curry, bell pepper and lime leaves.
- Massamand Curry$21.95Beef or chicken onion, sweet potato, avocado and peanut.
- Crispy Grouper$25.95Seared grouper with choice of ginger, curry or chili sauce.
- Crispy Duck$31.95Boneless duck with choice of ginger, curry or chili sauce.
Thai Specialities
Noodles and Fried Rice
Desserts
Side Order
Sushi Appetizer (Raw)
Sushi Rolls
Premium Rolls
Riceless Rolls (Cucumber Wrap)
Sushi or Sashimi Combo (Raw)
Chef's Bowls (Raw)
Sushi Boats (Raw)
A La Carte (Raw) - Sushi
A La Carte (Raw) - Sashimi
Beverage
