Noor Indian Fusion Kitchen
4.4 x (23) • Indian • Vegan • Vegetarian • Halal • Pakistani • $$ • Info
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Every Day
11:00 AM - 2:30 PM • All Day Menu
4:00 PM - 9:00 PM • All Day Menu
Featured items
Appetizers
- Samosa Chaat$11.99Samosa mixed with secret spices, fresh onion, tomatoes, and cilantro topped with homemade yogurt, mint, and tamarind sauce-tangy, spicy and sweet.
- Paneer Pakora$9.99Crispy and savory deep-fried cubes of paneer, coated in a flavorful gram flour batter and served with tangy mint chutney. A perfect appetizer or side dish.
- Spicy Potatoes (Vegan)$10.99Potato-based dry and spicy side dish from the streets of Darjeeling.
- Samosa (2 pcs) (Vegan)$7.99Hand folded deep fried pastry stuffed with spicy goodness and comes with tamarind sauce.Popular
Non-Vegetarian Curries
- Butter Chicken$21.99Soft like butter! Boneless tandoori chicken cooked with onions, and tomatoes, in a rich, creamy Indian curry sauce.
Contains Dairy and Cashews. Ask for a dairy-free and nut-free option.Popular - Chicken Korma$21.99Boneless chicken delectably cooked in mild Indian spices and yogurt-based sauce.
Contains Dairy and Cashews. Ask for a dairy-free and nut-free option.Popular - Lamb Curry$21.99Tender boneless lamb cooked in a mild himalayan sauce, garnish with fresh shredded ginger, and fresh cilantro.
- Lamb Vindaloo$21.99Boneless lamb cooked in a sharp pungent sauce. Very spicy.
- Bhuna Lamb$22.99A fairly dry curry of meltingly soft lamb in a highly spiced rich sauce of tomatoes, onions, and garlic
- Shrimp Korma$21.99Shrimps delectably cooked in mild Indian spices and yogurt-based sauce.
Contains Dairy and Cashews. Ask for a dairy-free and nut-free option. - Shrimp Curry$20.99Shrimps delectably cooked in Indian spices and curry sauce.
- Chicken Saag (Spinach Chicken)$19.99Tender boneless chicken cooked with fresh baby spinach.
Contains Dairy. It can be made dairy-free. - Methi (Fenugreek) Malai Chicken$19.99A rich and creamy dish made with tender chicken cooked in a flavorful sauce of fenugreek leaves, cream, and a blend of aromatic spices. This dish is a perfect combination of the earthy and slightly bitter taste of fenugreek leaves with the creamy and mild sweetness of the malai (cream).
Vegetarian/Vegan Curries
- Paneer Tikka Masala$19.99Homemade cottage cheese cubes, simmered in rich, creamy cashew tomato tikka sauce.
Contains Cashews. Ask for a nut-free option.Popular - Paneer Korma$19.99Homemade cottage cheese delectably cooked in mild Indian spices and yogurt-based sauce.
Contains Cashews. Ask for a nut-free option. - Palak Paneer (Spinach Paneer)$19.99Spinach cooked with garlic, cumin, coriander, and ginger then mixed with paneer.
- Matar Paneer (Peas Paneer)$19.99Green peas cooked with homemade cottage cheese.
- Daal Tadka (Vegan)$17.99Yellow lentils with a hint of spices cooked in authentic Indian style.Popular
- Aloo Palak (Potato Spinach) (Vegan)$17.99Aloo Palak is a super simple Indian-style stir-fry where potatoes and spinach are cooked together with minimal spices.
Rice & Special Biryani
Naans and Breads
Chutneys
Drinks
Desserts
Supplies
