Noods Ramen Bar
4.7 x (600+) • Ramen • Japanese • Comfort Food • Noodles • $ • Info
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3611 Waialae Avenue
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Every Day
11:00 AM - 1:30 PM • Menu
5:00 PM - 8:30 PM • Menu
Featured items
Ramen (No additions or substitutions)
- Black Garlic Tonkotsu$17.00 • 94% (98)Tonkotsu broth, green onion, chashu, ajitsuke tamago, menma, garlic chips, nori, and black garlic oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Spicy Thai Curry Ramen$15.00 • 100% (27)Spicy yellow coconut curry broth, green onion, chashu, ajitsuke tamago, menma, cilantro, nori, and chili strands. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Spicy
- Birria Ramen$17.00 • 90% (22)Mexican-style beef broth, slow-braised shredded beef, onion, cilantro, jalapeño, lime, and chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Dumpling Soup$16.00 • 91% (35)Your choice of either 10 gyoza or 20 kimchi potstickers (vegan) steamed in a broth of your choice, topped with green onion, choy sum, chili strands, and sesame
- Noods Tori Paitan Ramen$16.00Rich creamy chicken broth, green onion, chicken chashu, ajitsuke tamago, menma, nori, and Negi oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Carbonara Ramen (***AUGUST SPECIAL***)$17.00Carbonara inspired bacon, butter, and parmesan broth topped with crispy bacon, poached egg, parmesan, chili flakes, green onion, nori, sesame, and bacon oil.
- Tonkotsu Ramen$16.00 • 94% (39)Tonkotsu broth, green onion, chashu, ajitsuke tamago, menma, nori, and garlic bacon oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Shoyu Ramen$13.00 • 93% (31)Shoyu-based broth, green onion, chashu, ajitsuke tamago, menma, nori, and Negi oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Tsukemen$17.00 • 100% (24)Bold, tonkotsu broth paired with thicker dipping noodles, green onion, chashu, ajitsuke tamago, menma, garlic chips, nori, and garlic bacon oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Black Garlic Miso Ramen$14.00Miso-based broth, green onion, chashu, ajitsuke tamago, menma, garlic chips, nori, and black garlic oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Miso Ramen$13.00 • 91% (24)Miso-based broth, green onion, chashu, ajitsuke tamago, menma, nori, and butter. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Shoyu Curry Katsu Ramen$17.00 • 100% (16)Japanese curry-based broth, green onion, chicken katsu, aji tamago, menma, nori, and Negi oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Tan Tan Men$15.00Sesame-based broth, green onion miso ground pork, ajitsuke tamago, menma, nori, chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Creamy Garlic Shoyu Ramen$15.00 • 94% (17)Shoyu-based broth, coconut milk, fresh garlic, green onion, chashu pork, aji tamago, menma, nori, garlic chips, and negi oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Yuzu Shio Ramen$15.00 • 100% (16)Shio-based broth, green onion, chashu, ajitsuke tamago, menma, nori, yuzu, and yuzu oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Kimchi Ramen$16.00 • 100% (21)Kimchi bacon butter broth, green onion chashu, ajitsuke tamago, menma, kimchi, nori, and chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Truffle Shoyu Ramen$17.00 • 100% (12)Shoyu-based broth, green onion, chashu, ajitsuke tamago, menma, nori, truffle powder, and white truffle oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Kid's Shoyu Ramen$7.00 • 91% (12)Kid's sized shoyu-based broth with corn and chashu chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Shio Ramen$13.00Shio-based broth, green onion, chashu, ajitsuke tamago, menma, nori, and Negi oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Miso Pesto Ramen$15.00Miso based broth, basil pesto, green onion, chashu pork, aji tamago, menma, nori, parmesan cheese, crushed chilis, sesame, and negi oil.
Vegan Ramen (No additions or substitutions)
Sides
Extras
Vegan Sides
Vegan Extras (100% Vegan)
Drinks
