Nicks Kitchen
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Sunday
1:00 PM - 9:00 PM
Monday - Tuesday
Wednesday - Friday
1:00 PM - 9:00 PM
Saturday
1:00 PM - 10:00 PM
Cold Appetizers
- Babaganoush$8.00Broiled eggplant mashed with tahini, olive oil, and various seasonings.
- Tzatziki$8.00Greek yogurt, fresh shredded cucumber, mint, and spice.
- Grape Leaves$8.00Filled with a mixture of rice, onions, currants, pine nuts, mint, and spices.
- Tabbouleh$8.00Finely chopped parsley, tomatoes, mint, onion, bulgur with olive oil, and lemon juice.
- Muhammara$8.00Middle eastern hot pepper dip.
- Hummus$8.00Chickpeas pureed with tahini, lemon juice, and fresh garlic.
- Our Happy Cheese Plate$9.00Feta, tomato, cucumber, and olives.
- Barbunya$8.00Borlotti beans cooked in olive oil with tomatoes, onions, and carrots.
- Mediterranean Tapas Combo Plates$14.00Four choices of Mediterranean cold mezze appetizer.
- Chi Kofte$12.00A spicy steak tartar and raw meatball dish in Armenian cuisine.
- Fried Eggplant$8.00Broiled eggplant over flame smoky taste.
- Enginar$8.00Artichokes with olive oil.
Hot Appetizers
- Manti$16.00Tiny lamb stuffed dumplings topped with three sauces caramelized tomato sauce, brown butter sauce, and garlicky yogurt sauce.
- Ichli Kofte$6.00Bulgur, minced onions, and finely ground lean beef, with middle eastern spices two pieces.
- Fried Cheese Boreg$9.00Baked pastries made of a thin flaky dough filled with cheese two pieces.
- Sujuk$10.00Dry and spicy sausage four slices.
- Ciger$12.00Fried beef liver.
Main Courses
- Chicken Kebab$15.80Skewers of tender marinated chicken and fresh vegetables cooked on a charcoal grill served with rice and French fries.
- Kofte$15.80Mini burgers seasoned with house spices served with rice and French fries five pieces.
- Filet Mignon Sish kebab$19.80Chunks beef marinated in sauce charred to perfection with fresh bell peppers and onion served with rice and French fries.
Sides
Salad
Beverages
Desserts