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Sunday
11:00 AM - 8:30 PM • All Day_Menu
11:00 AM - 8:30 PM • All Day_Menu
Monday
Tuesday
11:00 AM - 4:00 PM • Lunch_Menu
11:00 AM - 8:30 PM • All Day_Menu
Wednesday - Friday
11:00 AM - 4:00 PM • Lunch_Menu
11:00 AM - 4:00 PM • Lunch_Menu
11:00 AM - 8:30 PM • All Day_Menu
11:00 AM - 8:30 PM • All Day_Menu
Saturday
11:00 AM - 8:30 PM • All Day_Menu
11:00 AM - 8:30 PM • All Day_Menu
Dim Sum (點心)
- Pork Dumpling (燒賣) (Sui Mai 4)$11.50
- Shrimp Dumpling (蝦餃) (Har Ghar 4)$11.50Har gar. 4 piece.Popular
- Shanghai Soup Dumpling (上海小籠包) (8 pcs)$14.508 piece.Popular
- Steamed Custard Bun (蒸奶黄包)$14.50Vegetarian.
- Steamed BBQ Pork Bun (蒸叉燒包) (3 pcs)$14.50Popular
- Vegetable Dumpling (素菜水餃) (8 pcs)$17.50Vegetarian.
- Fried Sesame Ball (芝麻球)$10.50Vegetarian.
- Shrimp & Chives Dumpling (非菜蝦水餃) (8 pcs)$16.508 piece.
- Dim Sum Combo (點心拼盤) (for 2)$16.50 • 100% (3)Har gar, suii mai, steamed BBQ pork bun, and veggie bun.
- Pork & Bok Choy Dumpling (白菜猪肉水餃) (8 pcs)$17.50
Appetizer (頭臺)
- Fried Chicken Wings (炸鷄翼) (8 pcs)$13.508 piece. Mid-joint wings.
- Vegetarian Egg Roll (春卷) (4 pcs)$11.50 • 100% (5)Vegetarian. Cabbage, carrot, vermicelli, and mushroom.
- Fried Calamari (炸魷魚)$13.50Served with sweet and sour sauce.
- Green Onion Pancake (葱油餅)$10.50Vegetarian.
- Home Style Pot Stickers (鍋貼) (6 pcs)$13.50 • 100% (3)Pork, napa cabbage, ginger, and scallion.
- Fried Wonton (炸雲吞) (8 pcs)$11.508 piece.
- Deep Fried Prawns (炸蝦) (8 pcs)$13.50Served with sweet and sour sauce.
- Combination Appetizer (什錦拼盤) (for 2)$14.50Fried prawns, egg roll, fried chicken wings, pot stickers, and crab meat cheese puff.
- B.B.Q Pork (叉燒)$13.50Served with chinese mustard on the side.
- Fried Crabmeat Cheese Puff (蟹角) (8 pcs)$13.50Imitation crab meat, cream cheese, and onion.
Cold Dishes (冷菜)
Soup (湯)
Chef's Special (廚師推薦)
Ng's Creations (私家菜)
Seafood (海鮮)
Beef (牛)
Pork (猪肉)
Chicken (鵝)
Vegetable (素菜)
Noodle and Rice (粉面飯)
Congee
Set Dinners
Soft Drinks
