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Sunday
12:00 PM - 9:15 PM
Monday - Thursday
11:30 AM - 9:15 PM
Friday - Saturday
11:30 AM - 10:15 PM
Sushi Bar Appetizers
Items are prepared in a kitchen with sesame, soy, seafood and shellfish.- Flower of Love$15.95Sweet crabmeat, mango, mayo, wrapped in salmon, topped with salmon roe, gold flakes
- Orange Blossom (4)$15.954 pieces. Fresh salmon wrapped with mixed creamy scallop and avocado topped with salmon roe and chopped fresh wasabi
- Sashimi Appetizers$14.957 pieces of sashimi, chef's selection
- Special Ahi Tuna$16.955 pieces sliced ahi tuna, topped with avocado, onion, cilantro, red green flying fish eggs, and bonito sauce
- Spicy Tuna Bon Bon$13.95Spicy tuna, jalapeño, crunchy, cilantro wrapped in avocado, topped with red black flying fish eggs, gold flakes, & unagi sauce
- Tuna Tartare$15.95Chopped tuna, avocado, flying fish egg, scallion mixed with a sped sauce, served with crispy chi spicy soy
- Yellowtail Carpaccio$12.955 slices of yellowtail, topped with thin sliced jalapeño, cilantro, red flying fish eggs, ponze & yuzu sauces
- Chilled Soba Spirals$9.00Sesame, light house dipping sauce, furikake
Nigiri & Sashimi
Items are prepared in a kitchen with sesame, soy, seafood and shellfish.- Ahi Tuna$7.00Black pepper tuna. 2 Pieces.
- Cooked Shrimp$4.50Ebi. 2 Pieces.
- Cooked Shrimp$4.50
- Crab Stick$4.50Kanikama. 2 Pieces.
- Flying Fish Eggs$6.00Tobiko. 2 Pieces.
- Fresh Salmon$6.00Nama sake. 2 Pieces.Popular
- Fresh Water Eel$7.00Unagi. 2 Pieces.
- Mackerel$6.00Saba. 2 Pieces.
- Octopus$6.00Tako. 2 Pieces.
- Salmon Roe$9.00Ikura. 2 Pieces.
- Scallop$9.00Hotategai. 2 Pieces.
- Sea Bass$8.00Suzuki. 2 Pieces.
Makimono (Roll)
Items are prepared in a kitchen with sesame, soy, seafood and shellfish.Chef Special Nigiri
Items are prepared in a kitchen with sesame, soy, seafood and shellfish.Sushi Bar Entrees
Items are prepared in a kitchen with sesame, soy, seafood and shellfish.House Special Maki
Items are prepared in a kitchen with sesame, soy, seafood and shellfish.