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Pricing & fees
5–15 min
Pickup time
Sunday - Thursday
11:00 AM - 9:00 PM • Menu
10:30 AM - 10:00 PM • Dinner Menu
Friday - Saturday
11:00 AM - 9:00 PM • Menu
10:30 AM - 10:30 PM • Dinner Menu
Appetizers
- 7. Crab Rangoon(8) 蟹角$8.75 • 95% (66)
- 3. Roast Pork Egg Roll(2) 春卷(2)$4.25 • 92% (38)
- 10. Steamed Dumpling 水饺$8.75 • 100% (11)
- 9. Pu Pu Platter for 2 宝宝盘$11.95 • 100% (4)
- 11. Fried Dumpling 锅贴$8.75 • 90% (10)
- 4. Chicken Teriyaki(4) 鸡串$7.95 • 84% (13)
- 5. Fried Chicken Wings(6) 鸡翅膀$8.95 • 100% (4)
- 2. Spring Roll(2) 上海卷(2)$4.55 • 80% (21)
- 8. Boneless Spare Ribs 无骨排$12.95 • 100% (5)
- 1. Fried Crab Stick 炸蟹条$6.95
- 12. Fried Shrimp(15) 炸虾$8.55
- 6. Fried Wonton(10) 炸云吞$6.95 • 100% (5)
Fried Rice
Lo Mein
Chop Suey
Egg Foo Young
Chow Mai Fun
Sweet & Sour Chicken
Chicken
Pork
Beef
Seafood
Moo shu Specialties
Vegetable
Szechuan, Hunan Style
Chef’s Specialties
Special Diet
Side order
