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Sunday
12:00 PM - 8:30 PM
Monday
Tuesday - Thursday
12:00 PM - 8:30 PM
Friday - Saturday
12:00 PM - 9:00 PM
Appetizers
- Myles High Nachos$17.50Crispy nacho chips loaded with queso, shredded cheddar, chili, diced tomatoes, shredded lettuce, jalapeños, sour cream & chives.
- Giant Meatball$17.50Large homemade meatball served with rich marinara sauce.#1 most liked
- Steak Carpaccio$16.50Greens, made from a fine, thinly sliced raw beef served with mixed capers, and shaved Parmesan topped with a truffle infused dressing.
- Myles Raw Bar Combo$35.005 oysters, 5 jumbo shrimp, and little neck clams served with cocktail and mignonette.
- Shrimp Ceviche Cocktail$19.504 jumbo shrimp served in a house made ceviche cocktail.
- Chips & Salsa / Queso$14.50Fresh crispy tortilla chips served with salsa and queso.
- Fried Cheese Curds$14.50Crispy golden fried cheese served with homemade marinara.
- Charcuterie Board$25.50Featuring a curated selection of premium meats, artisan cheeses, olives and seasonal vegetables.
- Oysters on the Half Shell$17.505 fresh oysters served with cocktail and mignonette.
- Grilled Chicken Skewers$16.50Served with teriyaki glaze.
Salads- Side
Poutine Fries
Crispy fries topped with savory beef gravy and melted cheese curds.Wings & Tenders
Burgers
All burgers served with a half sour pickle and fresh cut fries.Handhelds
All sandwiches served with a half sour pickle and fresh cut fries.Kid's Menu
Entrées
Desserts - Ultimate Sundaes
Desserts - Specialty Cakes & Desserts