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Sunday
12:00 PM - 6:00 PM
Monday - Thursday
11:00 AM - 8:00 PM
Friday - Saturday
10:00 AM - 9:00 PM
Featured items
Appetizers
- Cumin Pepper French Fries$4.50Classic hand-cut potatoes, fried till golden and crisp.Popular
- Wholesome Hummus$1.99Garbanzo beans and sesame tahini with a touch of garlic, virgin olive oil, and lemon juice topped with chopped parsley.
- Stuffed Grape Leaves$5.99Fresh grape leaves are stuffed with parsley, minced onions, tomatoes, rice, and our special spice mix.
- Pita Bread$0.99Soft, warm & fluffy pita bread.
- Falafel fun$5.99Fried spiced balls of ground chickpeas.
Wraps
- Authentic Greek Lamb Souvlaki$5.99Lamb shawarma that will definitely knock your socks off.
- Crispy Chicken Wrap$5.99Finely sliced house-seasoned rotisserie chicken with chopped onions, lettuce, tomatoes, cabbage, and pickles. Topped with our special house sauce and wrapped to perfection.
- Fusion Wrap Falafel$5.99Ground fava beans, chickpeas, parsley, onion, coriander, pepper, cumin, and flour. Shaped and lightly fried in vegetable oil. Wrapped in pita bread and prepared with lettuce, tomatoes, onion, herbs, pickles, and tzatziki sauce.
Combination Dinners
- Lamb Gyro Combo Dinner$9.19Marinated lamb, slowly cooked at a vertical grill, until succulent, then thinly sliced and served with grilled veggies, sauce, pita bread, and rice. Served with a side of fries and your choice of drink.Popular
- Chicken Kabob Combo Dinner$9.19Charbroiled boneless chunks marinated of chicken tender. Fluffy basmati rice with saffron, pita bread and grilled vegetables
- Chicken Gyro Combo Dinner$9.19Chicken breast cubes seasoned with our family recipes, then skewered and charbroiled with onions, tomatoes and green peppers. Served with a side of fries and your choice of drink.
- Lamb Kabob Combo Dinner$9.19Succulent house spiced lamb kabobs served with rice and a side salad.Popular
- Vegetarian Combo Dinner$7.99Hummus, baba ghanouj, rice, dolma, and falafel, served with green salad, rice, and your choice of drink.
- Falafel Feast Platter$10.50Four balls of fried chickpeas seasoned with middle eastern herbs and spices on a bed of rice.