Mola
4.5 x (56) • Latin American • Caribbean • Empanada • Info
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2438 18th Street Northwest
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Sunday
12:00 PM - 9:00 PM
Monday
Tuesday - Thursday
5:00 PM - 11:00 PM
Friday
5:00 PM - 1:30 AM
Saturday
12:00 PM - 12:00 AM
Featured items
Plates
- Ceviche de bacalao$16.75Appetizer. Fresh cod ceviche in ginger-lime marinade with red onion, red bell pepper, avocado and cilantro, served with housemade patacones. Dairy-free.
- Maracuyá Salad$16.50Roasted corn, avocado, fresh mint, cucumber, red onion, passion fruit vinaigrette.
- Ropa Nueva$24.00Braised beef dressed in sauce with bell peppers & onion, served with coconut rice and house made patacones.
- Oxtail$29.00Marinated & slow-braised oxtail, sofrito with ginger, served with coconut rice, red cabbage & pepper sauce.
- Pollo Guisado$22.00Brown stewed chicken, red onions, bell peppers, served with coconut rice & cucumber salad.Popular
Empanada
- Curry Chicken Empanada$6.50 • 100% (29)Tender and braised chicken thighs, in-house curry spice with sautéed red bell peppers, wrapped in in-house signature dough. One empanada per order.
- Beef Patty$6.50 • 96% (26)Ground beef with a hint of cinnamon, spices, bell peppers, onions, diced olives, and raisins, wrapped in signature handmade dough. One empanada per order.
- Spiced Vegan$6.50 • 100% (6)Spiced chickpeas, carrots, cilantro, in-house curry sauce with coconut milk, with a hint of honey wrapped in house-made signature vegan dough. One empanada per order.
- Pepper Steak Empanada$7.25 • 81% (11)Braised steak, green bell pepper, garlic, ginger, wrapped in masa de maíz. One empanada per order.
- Mola Mix$14.75 • 100% (4)Two empanadas of choice, served with each ají sauce.
- Cheese$6.00Mozzarella & cheddar cheese, wrapped in corn masa.
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