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Sunday
1:00 PM - 4:00 PM • Brunch
5:00 PM - 8:00 PM • Brunch
1:00 PM - 8:00 PM • Menu
Monday - Tuesday
Wednesday - Thursday
5:30 PM - 8:00 PM • Brunch
5:00 PM - 9:00 PM • Menu
Friday - Saturday
5:00 PM - 9:00 PM • Brunch
5:00 PM - 9:00 PM • Menu
Appetizers
- Jerk Chicken$15.00 • 66% (3)Jicama, green cabbage, carrots, and harissa aioli.
- Potato Fries$11.00Sea salt and ketchup.
- Pepper Soup$16.00Oxtail, goat, cow foot, mixed vegetables, and beef broth.Popular
- Baby Arugula$12.00Apples, dates, blue cheese, cashew, and basil shallot vinaigrette.Contains Nuts
- Black Eyed Peas Fritters (Akara)$13.00Spicy yassa onion jam and challah toast.Popular
- Catfish Fingers$17.00Gari crusted, arugula salad, and Tabasco-lemon mayo.
- Jumbo Lump Crab Cake$17.00Charred okra relish and horseradish aioli.
Gluten Free - Appetizers
- Pepper Soup$16.00Oxtail, goat, cow foot, mixed vegetables, and beef broth.Popular
- Jerk Chicken$15.00Jerk chicken, jicama, green cabbage, carrots, and harissa aioli.
- Catfish Finger$17.00 • 100% (3)Gari crusted catfish fingers, arugula, walnuts, blue cheese, and peri peri pepper sauce.Contains Nuts
- Mussel Pot$16.00Mussels, lemongrass, thai basil, chile, lobster - coconut curry, and suppin' toast.
- Yukon Gold Potato Fries$11.00Sea salt and tomato ketchup.
Gluten Free - Meat & Poultry
Gluten Free - Sides
Gluten Free - Vegetarian
Sides
Dessert
