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Every Day
11:00 AM - 3:00 PM • Master Menu
4:00 PM - 10:00 PM • Master Menu
Signature Entrees - Vegetarian/Vegan
- Paneer Peshawari$24.99Marinated Paneer cubes cooked in clay oven served over a bed of your favorite Makhani sauce.
- Mango Paneer Masala$18.99A house special with Paneer and mango chunks cooked in an onion & fennel seed base to create a sweet and spicy sensation.
- Mango Cauliflower Masala$18.99A house special with Cauliflower and mango chunks cooked in an onion & fennel seed base to create a sweet and spicy sensation.
- Methi Matter Malai$17.99This signature dish made with Green Peas flavored mildly with fenugreek leaves and a special combination of spices.
- Methi Matter Malai Paneer$18.99This signature dish made with Green Peas and Paneer flavored mildly with fenugreek leaves and a special combination of spices.
- Vegan Andhra Curry$17.99A hot and spicy curry flavored with coconut and a flurry of special spices from the state of Andhra Pradesh.
- Vegan Chettinad Curry$18.99A spicy curry flavored with a special spice mix from Chennai with warm undertones flavored with coconut and poppy seeds.
Classic Entrees - Meats Menu
- Butter Chicken (Dark Meat)$17.99Dark meat slowly added and simmered in a creamy, butter tomato sauce blended to perfection with Indian Spices.
- Chicken Curry$16.99This is a traditional curry rebelliously inspired with exotic blend of curry spices with chicken thigh.
- Lamb (Boneless) Curry$17.99This is a traditional curry rebelliously inspired with exotic blend of curry spices with boneless lamb.
- Mutton (Bone-in) Curry$17.99This is a traditional curry rebelliously inspired with exotic blend of curry spices with mutton bone-in.
- Lamb (Boneless) Korma$18.99A creamy onion based sauce sprinkled with cashew nuts and assorted home grounded spices.
- Goat Rogan Josh$18.99Aromatic curry dish hailing from Kashmir, truly unique with its blend of ground kashmiri pepper. Enjoy with bonelesss lamb or mutton bone-in.
- Lamb (Boneless) Rogan Josh$18.99Aromatic curry dish hailing from Kashmir, truly unique with its blend of ground kashmiri pepper. Enjoy with bonelesss lamb or mutton bone-in.
- Egg Curry$16.99The simple and unassuming egg takes on a glamorous avatar when dressed up with Indian spices in an onion-tomato sauce.
- Chicken Kadhai$17.99Chunky quartered green bell peppers and onions pan tossed with a barrage of Chicken along with a flurry of green chillies, ginger, and coriander that drenches like an Indian monsoon.
- Mutton (Bone-in) Kadhai$18.99Chunky quartered green bell peppers and onions pan tossed with a barrage of Mutton along with a flurry of green chillies, ginger, and coriander that drenches like an Indian monsoon.
- Chicken Saag$17.99This iron rich dish made of shredded and creamed spinach is slow cooked with Chicken.
- Lamb (Boneless) Saag$18.99This iron rich dish made of shredded and creamed spinach is slow cooked with boneless lamb.
- Chicken Vindaloo$17.99A portuguese dish with chicken cooked with potatoes simmered in a fiery tomato based vindaloo sauce.
Dosas
Sides
Lassi / Vegan Shake
Classic Entrees - Vegetarian/Vegan
Shared Plates - Meats Menu
Dessert
Beverages
Biryani & Rice - Meats Menu
Shared Plates - Vegetarian/Vegan
Freshly Baked Breads
Signature Entrees - Meats Menu
Biryani & Rice - Vegetarian/Vegan
Lunch Box
