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Milestone Restaurant and cocktail bar
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Every Day
10:00 AM - 10:00 PM
Tapas & Table Shares
- Fried Green Tomatoes$12.00Goddess remoulade and micro cilantro.
- Elotes$14.00Golden corn off of the cob, panela cilantro, shishito, crema, and tajin.
- Blistered Shishitos$14.00Seared a la plancha summertime aioli.
- Gochujang Prawns$17.00Gochujang, golden garlic green onion, and sesame seed.
- Bourbon Mac$13.00Caramelized garlic and shallot apple smoked bacon.
- Bone Marrow$14.00Two bones, smoked sea salt salsa matcha, and grilled bread.
- Foie Gras Mousse$24.00Sauternes, cherries pistachio, and toast.
Sandwiches
- Fried Chicken Hoagie$17.00Served on Truckee sourdough brioche with French fries.
- Main Lobsta' Roll$31.00Chilled lobster, summer aioli house pickles, and house relish. Served on Truckee sourdough brioche with French fries.
- 12 Pound Dry Aged Grass Fed Cheeseburger$19.00Leaf lettuce, tomato, onion, house pickles sauce, and cheddar.
- Slow Smoked Signature French Dip$19.0010 ounce thinly sliced Angus beef melted cheese, French onions horseradish aioli, and AAU jus.
Summer Dinner Entrees
- Sonny's Farm Small Harvest Berkshire Pork$35.00Sonny's regenerative farm organic Berkshire pork crispy Brussel sprouts, cranberry, creamy honey mustard apple chutney.
- Summer Chicken$32.00Sonny's regenerative farm organic sustainable half chicken achiote and grilled corn, summer squash radish, and summer corn purée.
- Plancha Seared Salmon$29.00Summer squash, summer corn, blooms dale spinach tomato sago, and salsa matcha.
- Steak Frites Angus Bistro Filet$38.00Grilled asparagus, crispy fluffy chips shaved prairie breeze white cheddar.
Drinks
Dessert