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Tuesday - Saturday
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Bakery Sandwiches
- Holly Hill Inn's Famous Benedictine$5.99Long-held family recipe, Kentucky tradition made with cream cheese, cucumber, and a hint of onion.
- Betty Ann's Olive Nut Spread$5.99Spanish queen olives, pimientos, toasted Kentucky pecans, and cream cheese.
- Wallace Station's Legendary Pimiento Cheese$5.99A secret recipe made with sharp white cheddar.
- Margaret Ware Parrish's Egg Salad$5.99An old-fashioned favorite simply made.
Old Fashioned Pies
- Cranberry Crunch Pie$3.99Served with a cinnamon butter crumb topping.
- Peanut Butter Mousse Pie$3.99Salted espresso chocolate cookie crust with peanut butter cream cheese mousse drizzled with chocolate.
- Traditional Pumpkin Pie$3.99
- Chocolate Bourbon Pecan Pie$3.99Our version of an old Kentucky favorite, decadent dark chocolate filling spiked with bourbon, and stuffed with Kentucky pecans.
- Bourbon Buttermilk Chess Pie$3.99Traditional chess pie enhanced with Kentucky bourbon.
Cookies, Brownies, and More
Bread
Layer Cakes
Specialty Cakes
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
