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Sunday - Tuesday
Wednesday
5:00 PM - 9:00 PM
Thursday
Friday
5:00 PM - 9:00 PM
Saturday
Featured items
Starters
- Biscuits$8.00Two buttermilk biscuits, seasonal butter, local honeyPopular
- Carrots$16.00whipped pecan ricotta, spiced crispy prosciutto,
orange bourbon glaze, thyme (GF) - Crispy Cauliflower$8.00Thai bird chile, tamarind bbq sauce, scallions, cilantro
- Cheese Plate$23.00Whiskey Cheddar, Humboldt Fog,Smokey Blue, house sourdough, spiced pecans, house jam
- Pimento Cheese$17.00toasted ciabatta, Irish cheddar, cornichons
- Andouille and Duck Gumbo$9.00Andouille and Duck Gumbo: basmati rice, scallionsPopular
- Sour Cream Dip$12.00caramelized onions, dill, chive,house-made potato chipsSub crudité. . .$2
Entrees
- Roasted Chicken$36.00potato gnocchi, swiss chard, celery root, carrots, brandy cider jus, pine nuts
- Tender Belly Grilled Pork Ribs$33.00red potato salad, spicy green cabbage coleslaw, cornichonPopular
- Mattie's Fried Chicken$32.00Mattie's Fried Chicken: Kennebec mashers, gouda, bacon, baby kale-shaved brussels sprouts, pickled onions, buttermilk ranchPopular
- Burger$22.00Grassfield Farms Beef Burger: aged Tillamook cheddar, tomato-bacon jam, Duke's Mayo, house fritesPopular
- Basmati Rice Bowl$22.00chickpeas, coconut curry, roasted vegetables, cilantro, tomato, green onions(*vegan)add chicken $14add salmon $16
- Seared Scottish Salmon$37.00herbed quinoa, roasted acorn squash, parsnip puree, apple and fennel slaw, pumpkin seeds, brown butter
- Pan Seared Scallops$48.00spring pea risotto, mushrooms, asparagus, vegan parmesan
- Cassoulet$42.00
- add chicken$14.00
- add salmon$16.00
- Kid's Chicken Tenders$12.00
- Grilled Bone-In Pork Chop$38.00fire roasted new potatoes, caramelized cipollini onions, wild mushroom béchamel
Dessert
Sides
