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Sunday
11:00 AM - 3:00 PM • Menu
4:30 PM - 9:30 PM • Menu
Monday
Tuesday - Saturday
11:00 AM - 3:00 PM • Menu
4:30 PM - 9:30 PM • Menu
Featured items
Starters
- Chicken 65$12.50Deep fried, boneless chicken bites, marinated and tossed with South Indian spices and curry leaves.
- Samosa$7.50Savory, fried pastry stuffed with potato, peas, and herbs served with mint and tamarind chutney (v)
- Gobi Manchurian$10.00Crispy, fried cauliflower florets tossed in spicy, tangy soy-based sauce. (gf, v)Popular
- Pakora$7.50Mixed vegetables dipped in spicy batter and deep fried to make perfect fritters. (gf, v)
- Chilly Paneer$10.00Fresh cubes of paneer sautéed with green peppers and red onions in, herb-filled, delectable tangy sauce. (gf, v)
- Pepper Fry$12.50Spicy, pepper-based sauce, with red onions, curry leaves, and mint.
- Appollo Fish$15.00Boneless fish marinated with Chef’s special South Indian spices served with onions and lemon.
Chaat
- Palak Chaat$11.25Crispy, fresh baby spinach topped with onion, sweet yogurt, tamarind chutney, sev and cilantro. (gf, v)
- Samosa Chaat$11.25Crumbled samosa and chickpeas topped with onion, tomato, red, green chutney, sweet yogurt, and garnished with sev, cilantro and spices. (v)
- Papdi Chaat$11.25Crisp flour wafers served with diced potato, chickpeas, diced onion, tomato, topped with red, green chutney, sweet yogurt, garnished with sev and cilantro. (gf ,v)
Chef’s Special
All Entrees are served with Basmati RiceTandoori
All Tandoori Items are served with Naan, Raita and ChutneyDum Biryani
Kids Menu
Drinks
Desserts
Catering - Starters
Catering - Chaat
Catering - Breads and Sides
Catering - Entrée
All Entrees are served with Basmati RiceCatering - Chef’s Special
All Entrees are served with Basmati RiceCatering - Tandoori
All Tandoori Items are served with Naan, Raita and ChutneyCatering - Dum Biryani
Catering - Desserts
Catering - Lunch Tali
