Marshall Steakhouse
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Sunday
12:00 PM - 9:00 PM • Menu
Monday - Tuesday
Wednesday
4:00 PM - 9:00 PM • Menu
Thursday
4:00 PM - 9:00 PM • Menu
4:00 PM - 9:00 PM • Menu
Friday
4:00 PM - 11:00 PM • Menu
Saturday
4:00 PM - 9:00 PM • Menu
4:00 PM - 11:00 PM • Menu
Mains
- Crabmeat & Crawfish Cakes$13.00A pair of finely seasoned crabmeat, and crawfish cakes pan-seared to a golden brown. Served with our original spicy remoulade sauce. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Sausage and Cheese Plate$12.00Spicy andouille sausage and assorted cheeses with Pepperoncinis, fried pickle chips, and wine and cheese sauce. Serves 2.
- Sizzling Skillet Mushrooms$6.00Sauteed in a buttery herbed sherry sauce.
The Soups
- The Wedge Soup$9.00ceberg lettuce, crispy bacon, red onions, and grape tomatoes, served with chef’s blue cheese dressing and balsamic glaze.
- Crabmeat & Crawfish Bisque Soup$9.00Classic French bisque of creamy crab and crawfish crock. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Classic French Onion Soup$9.00Topped with creamy gruyere, and crostini crock.
- House Salad$2.00Fresh mixed greens, tomatoes, cucumbers, and chef’s handmade croutons.
- Caesar Salad$8.00Romaine, Parmigiano Reggiano and homemade croutons tossed with Caesar dressing.
- Marshall Chop Salad$11.00Iceberg lettuce, baby spinach, radicchio, hearts of palm, onion, mushrooms, green olives, bacon and egg with fried beer-battered onions, blue cheese crumbles, and vinaigrette.
Entrees
- Shrimp & Grits$25.00Jumbo gulf shrimp served over stone-ground cheese grits topped with a lobster sherry cream, crumbled applewood smoked bacon, chives, and green beans. Entrees come with our house salad and choice of baked potato, garlic mashed, steak fries, or veg. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Rack of Lamb$35.00Featuring New Zealand lamb with a hunter's sauce or traditional mint jelly served with garlic whipped mashed and green beans. Entrees come with our house salad and choice of baked potato, garlic mashed, steak fries, or veg. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Pork Chop (14 oz)$27.00Pork chop frenched double bone-in grilled with a tangy-sweet smoked apple honey barbecue sauce served with garlic whipped mashed and vegetable of the day. Entrees come with our house salad and choice of baked potato, garlic mashed, steak fries, or veg. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Roasted Chicken Breast$18.00Ashley Farms Free Range slow-roasted in a cognac honey herb glaze served with orzo and vegetable of the day. Entrees come with our house salad and choice of baked potato, garlic mashed, steak fries, or veg. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Salmon$27.00Fresh-grilled to medium with lemon dill Buerre blanc over orzo with green beans. Entrees come with our house salad and choice of baked potato, garlic mashed, steak fries, or veg. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Hand Breaded Shrimp$22.00Succulent, fresh jumbo shrimp tempura battered and flash fried with our tartar or cocktail sauce served with house fries. Entrees come with our house salad and choice of baked potato, garlic mashed, steak fries, or veg. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Fried Oysters$20.00Traditional cornmeal crusted with our cocktail or tartar. Entrees come with our house salad and choice of baked potato, garlic mashed, steak fries, or veg. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Scallops$30.004 jumbo succulent scallops hard seared to a golden brown served with lobster sherry cream sauce and green beans. Entrees come with our house salad and choice of baked potato, garlic mashed, steak fries, or veg. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
Marshall Steaks
- Ribeye (16 oz)$48.00Our 1 selling steak voted the best steak in Mississippi 2019 and 2020 by the Mississippi beef council. Grain-fed premium USDA prime beef seasoned and grilled on our hardwood charcoal pit. All Steaks come with our house salad and choice of baked potato, garlic mash, steak fries, or vegetables. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Marshall Challenge$99.0072 oz sirloin, 6 breaded shrimp, very large loaded baked potato, generous salad, and table bread. Grain-fed premium USDA prime beef seasoned and grilled on our hardwood charcoal pit. All Steaks come with our house salad and choice of baked potato, garlic mash, steak fries, or vegetables. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
- Filet$39.00Center cut tenderloin grilled with our hand-crafted Mitered butter for a rich-tasting delicate piece of beef. Grain-fed premium USDA prime beef seasoned and grilled on our hardwood charcoal pit. All Steaks come with our house salad and choice of baked potato, garlic mash, steak fries, or vegetables. If animal food such as beef, fish, lamb, poultry, or shellfish is raw, undercooked, or not otherwise processed to eliminate pathogens.
Steak & Burger Accompaniments
The Sides
Drinks
