Market Broiler
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Sunday - Thursday
11:00 AM - 9:30 PM
Friday - Saturday
11:00 AM - 10:00 PM
Starters
- Garlic Fries$5.95Crispy fries tossed with fresh roasted garlic and parmesan cheese.
- Poke Tacos$11.003 wonton filled tacos filled with salmon and ahi, topped with Sriracha and wasabi aioli. Raw.
- Traditional Calamari$12.50Popular, crisp and golden calamari served with cocktail sauce on the side.
- Clam Chowder$6.00Served along with our warm, crust, San Francisco-style sourdough bread with butter.
- Sweet and Spicy Calamari$12.50Our traditional calamari tossed in a sweet chili glaze.
- Coconut Shrimp$13.006 torpedo white shrimp with pina colada dipping sauce.
- Fire Roasted Artichoke$10.00Artichoke, citrus aioli.
- Chilled Prawn Cocktail$15.00The absolute finest prawns.
- "Hot" Smoked Salmon$12.95Served with sweet red onion, gherkins, capersand lemon.
- 50/50 Chowder$4.95Served along with our warm, crust, San Francisco-style sourdough bread with butter.
- Bloomin' Cheesy Bread & Spinach Artichoke Dip$10.95Fresh sourdough bread infused with mozzarella cheese and baked to a golden brown. Served with our spinach and artichoke dip.
- Ceviche Tostadas$6.95Two marinated ceviche tostadas with spicy slaw. A baja favorite!
- Cheese Potato Taquitos (4)$6.95Our signature potatoes wrapped in a corn tortilla with roasted corn, feta cheeseand cilantro. Served with a fire-roasted molcajete salsa ranch dip.
- Chips & Salsa$4.95Corn tortilla chips served with 2 fresh salsas, veracruz and molcajete.
- Crab Won Tons$10.95Stuffed with crab meat and cream cheese served with our spicy Thai dipping sauce.
- Crab-Stuffed Mushrooms (4)$11.95Crab stuffed mushroom caps oven-roasted au gratin style.
- Crispy Asian Sticky Ribs (5)$9.95A savory island favorite in a hoisin spicy sauce.
- Jumbo Lump Crab Cakes$13.95Twin cakes of sauteed jumbo lump crab meat cooked to perfection. Served with roasted corn salsa and red pepper aioli sauce.
- Sauteed Mushrooms$5.95Sliced mushrooms sauteed with garlic and white wine.
- Shrimp Cocktail$5.956 Mexican white shrimp, served with cocktail sauce on the side.
Greens Starter
Greens Entree
Handhelds
Sushi
Classic Favorites
Land Lovers
Sizzling Hot
Specialties of the House
Naturally Mesquite Grilled
Creative Combo
Pasta
Scratch-Made Desserts
Oyster Bar (Archived)
Reelin' In The Deals (Archived)
Classic Dinner Entrees (Archived)
Thin Crust Pizzas (Archived)
Sandwiches (Archived)
Lively Luncheon Line-Up: Garden Varieties (Archived)
Lively Luncheon Line-Up: Dishes Without Fishes (Archived)
Lively Luncheon Line-Up: Sandwiches (Archived)
Lively Luncheon Line-Up: Pasta (Archived)
Lunch Combos (Archived)
