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Sunday
9:00 AM - 12:30 AM
Monday - Thursday
9:00 AM - 9:30 PM
Friday
9:00 AM - 11:59 PM
Saturday
9:00 AM - 12:30 AM
Camarones
Served with rice & fries and a side of salad. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Pescados
Served with avocado, rice & fries and a side of salad. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Torres
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Cocos
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Cocteles
Mexican cocktail, fresh tomato, cucumber, avocado, red onion and cilantro in a lightly spicy clamanto based sauce. .Molcajetes - Molcajetes Frios
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Molcajetes - Molcajetes Calientes
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Piñas - Piñas Frias
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Piñas - Piñas Calientes
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Botanas - Appetizer House Specialties
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Botanas - Appetizer House Specialties - Oysters
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Ceviche
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Tostadas
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Aguachiles
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Tacos
Taco plate includes 3 soft tacos, rice and beans.Salads
Desserts
Side Orders
Sushi
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Sashimi
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Del Corral a Su Mesa
Steaks are cooked to medium if not specified. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Fajitas
Sautéed with vegetables and mexican spices, served on a sizzling skillet. Includes pico de gallo, guacamole, sour cream, rice, beans and your choice of tortillas. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Caldos
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.Parrilladas
These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, specially if you have certain medical conditions.
