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Sunday - Wednesday
Thursday - Saturday
5:30 PM - 8:30 PM
Entrees
- Caesar$12.00Romaine heart, radicchio, crouton, peperoncino, and cracked pepper.
- Arugula$12.00Heirloom cherry tomato. beet, feta, and pistachio.
- Manchego$12.00Panco - fried, romesco, and balsamic.
- Dates$12.00Prosciutto wrapped stuffed with gorgonzola.
- Smoked Salmon Spread$14.00Grilled italian bread, heirloom tomato, and crispy prosciutto.
- Monk Fish$24.00Piccata style. Sauteed garlic, herbs, cherry tomato, capers, lemon butter, and parsley grilled asparagus.
- Sea Scallops$25.00Butternut hash, arugula, and lobster butter broth.
- Pasta Nero$24.00Squid ink pasta, chopped calamari, Sicilian style Aglio-olio, cherry tomato, and parsley.
- Octopus$26.00Mussel with sicilian fra diavolo sauce оver pasta nero.
- Frutti di Mare$28.00Scallops, jumbo shrimp, mussels, littlenecks, lobster stock, and garlic-herb Brodo with linguine.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.