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Every Day
11:00 AM - 9:30 PM
Ramen
We slow simmer our broth for 8 to 10 hours to produce a remarkable depth of flavor that elevates every bowl to perfection, all with no MSG.- Shoyu$16.50Slow-simmered chicken broth with tender chashu pork.
- Miso$16.50Miso soup with hearty ground chicken and bean sprouts.
- Umami Seafood$17.95Dashi Japanese soup broth, napa cabbage, fish cake, baby scallops, shrimp.
- Tan Tan$19.95Vegetarian sesame broth, napa cabbage, carrots, shiitake mushrooms, bean sprouts.
- Tonkotsu$17.95House made pork broth soup with tender chashu pork.Popular
Menu
- Yakisoba Omelet$16.50Our signature noodles, expertly pan fried and served inside a fluffy egg with cabbage, carrots, onions, and bean sprouts.
- Mako Special Fried Rice$8.50Savory pork, eggs, green onion, carrots, and mushrooms.Popular
- Glazed Brussels Sprouts$6.99With a miso ginger sauce.
- Gyoza$6.50Pork or vegetarian, 6 pcs.Popular
- Karaage$6.50Flavorful Japanese style fried chicken.
- Sumi Salad$5.50Shredded cabbage with miso apple ginger dressing.
- Kimchi$3.00A perfect blend of napa cabbage, garlic, ginger, scallions, fish sauce, and gochugaru.
Beverages
