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Every Day
10:00 AM - 11:00 PM
Appetizers
- Breadsticks (8 pcs)$5.95Topped with melted butter, garlic, and Parmesan includes a side of zesty red sauce for dipping.
- Garlic Bread$5.95French bread seasoned with garlic, butter, and spices served with marinara sauce.
- Pesto Bread$7.75Breadstick topped with pesto sauce, and Parmesan served with marinara sauce.
- Cheese Bread$11.95With zesty red sauce for dipping. Substitute alfredo or meat sauce for additional charges.
- Jalapeno Poppers$8.95Jalapeno peppers stuffed with cream cheese, rolled in bread, baked to perfection, and served with marinara sauce.
- Mozzarella Sticks$8.95Served with zesty red sauce for dipping.
- Quesadilla$8.95Grilled tortillas stuffed with mozzarella, and cheddar cheese served with sour cream and salsa.
- Potato Skins$9.95Baked potatoes topped with cheddar cheese, bacon, and chives, served with sour cream.
- Buffalo Wings$8.99Half order - six pieces. Full order - twelve pieces. Served with bleu cheese or ranch.
- Chicken Strips$9.95Served with bleu cheese or ranch.
- Garlic Feta Bread$7.95This is it. Garlic bread with feta and mozzarella cheese served with marinara.
- Stuffed Mushrooms$8.50Baked mushrooms topped with breakfast bacon, mozzarella, cheddar cheese served with sour cream.
- Extra Alfredo Sauce (8 oz)$3.95
- Extra Marinara Sauce (8 oz)$3.95
Salads
- House Salad$8.95Mixed spring greens, tomatoes, cucumbers, red onions, roasted red peppers, feta cheese, kalamata olives, and our homemade house dressing.
- Caesar Salad$8.95Fresh romaine, lemon wedges, fresh grated Parmesan, and croutons.
- Chef Salad$9.95Wonderful meal romaine, feta, sliced onions, green peppers, olives, mushrooms, seeds, tomatoes, cucumbers, greek olives, pepperoncini peppers, artichoke hearts, and tossed with our homemade chef dressing.
- Dinner Salad$7.95Romaine, tomatoes, cucumbers, black olives, and mozzarella cheese.
- Athena Salad$10.95Romaine, onions, greek olives, tomatoes, beef gyro meat, and with our homemade tzatziki sauce.
- Insalada Caprese$10.95Slices of fresh mozzarella, discs of vine-ripened tomatoes, fresh basil leaves, and topped with a dash of salt, pepper, and Italy's finest extra virgin olive oil.
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