Mad Over Curry (812 W Marshall St)
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Sunday
4:00 AM - 5:00 AM
Monday - Saturday
Appetizers
- Golden Veggie Pakoras$5.49Four pieces of finely chopped veggies seasoned and batter fried till crisp and golden. Served with a side of our homemade tamarind relish and fresh mint sauce.
- Savage Samosa$5.49Three pieces of triangle shaped deep fried pastry dumplings filled with spiced potatoes and vegetables. Served with a side of our homemade tamarind relish and fresh mint sauce.#2 most liked
Vegetarian Entrees
- Paneer Butter Cream Sauce$5.49Cottage cheese cubes cooked in a creamy tomato-based sauce with grounded spices, Indian herbs, cream, and butter. Served with a side of aromatic white rice.
- Creamy Black Dal$5.49"Slow-cooked mixed black lentil, tempered with tomatoes, onions, butter, Indian spices and finished with a generous drizzle of fresh cream. Served with a side of aromatic white rice.
"#1 most liked - Sautéed Eggplant Masala$5.49Baby eggplants sauteed in a masala curry base made of coconut, sesame seeds, tamarind, fresh herbs, and aromatic spices. Served with a side of aromatic white rice.
- Railway Veggie Curry$5.49Fresh vegetables in our rich and thick signature sauce, mixed with herbs, ground whole spices, red onions, and peppers. Served with a side of aromatic white rice.
- Potato & Peas$5.49Potatoes and peas sauteed in a spiced tomato-based sauce with fresh ginger, onion, and whole Indian spices. Served with a side of aromatic white rice.
- Okra Classic$5.49A stir-fried Indian curry made with okra, onions, tomatoes, spices, and garden herbs. Served with a side of aromatic white rice.
Rice & Flatbreads