Maaji's Street Kitchen
4.5 x (110+) • Indian • Vegan Friendly • Desserts • Info
3324 North Lindbergh Boulevard
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Sunday
Monday - Saturday
11:00 AM - 8:15 PM
Featured items
FAMILY MEALS
- Family Meal #1$46.75Feeds 2-3 people. Choice of 3 main dishes (8oz.), basmati rice (12oz.) and 3 paranthas.i
- Family Meal #2$72.79Feeds 2-3 people. Choice of 3 main dishes (8oz.), basmati rice (12oz.) and 3 paranthas.
- Family Meal #3$98.29Feeds 5-6 people. Choice of 3 main dishes (16oz.), 2x Basmati rice (16oz.) and 6 paranthas.
- Vegetarian Feast$59.79Your choice of three (8 oz.) of our vegetarian main dishes, comes with steamed rice (12 oz.), 3 air-fried paranthas, 2 mango lassi, and choice of dessert. (Feeds 2)
- Deluxe Feast for 2$68.89Your choice of three (8 oz.) of our vegetarian main dishes, comes with steamed rice (12 oz.), 3 air-fried paranthas, 2 mango lassi, and choice of dessert. (Feeds 2)
APPETIZERS
- VEGETABLE SAMOSAS$10.25Air-fried vegetable samosas are savory pastries filled with a mixture of seasoned potatoes and peas. Served with Maaji’s homemade green chutney and a sweet and tangy tamarind-date chutney. Vegan.Popular
- SAMOSA CHAAT$16.25Two deconstructed vegetable samosas served on a bed of chole masala. Topped with a duo of chutneys, ginger, garlic, green chiles, and fresh cilantro. Drizzled with yogurt and finished with a sprinkle of chat masala and sev (chickpea noodles snack) Vegetarian.
- PAPDI CHAAT$16.25Crispy papdi (crisps) topped with fresh onions, tomatoes, steamed and chilled chickpeas and potatoes, a duo of chutneys, ginger, garlic, green chiles, cilantro, and creamy yogurt. Sprinkled with chat masala and garnished with sev (chickpea noodles snack) Vegetarian
- JEERA AJWAIN ALOO$14.99Sautéed organic potatoes with a blend of organic cumin, carom, and crushed fenugreek. Served with marinated organic red onions. Gluten-free. Vegan.
- GOLGAPPA$17.49Our GolGappa features crispy and hollow shells filled with a delectable mixture of spiced organic potatoes, chickpeas and onion, with chaat masala, fresh cilantro and, and crispy boondi, all enhanced by a tangy tamarind and mint water that awakens your taste buds. Vegan *deconstructed in order to travel well
- Maaji’s Deluxe Salad$16.50Organic tomatoes, organic cucumber, and organic red onion, chickpeas and tender chunks of paneer. with a splash of organic lemon juice, fresh cilantro, and a sprinkle of aromatic chaat masala, all topped with a drizzle of Maaji’s signature green chutney. Served with a lentil flour Papad (Flatbread Crisp). Gluten-free. Vegetarian.
MAIN DISHES
- ALOO MASALAPriced by add-onsPotatoes and peppers that are tempered with mustard, cumin, and coriander seeds in a rich and aromatic tomato-based sauce. The sauce is made with organic tomatoes, onions, ginger, garlic, and green chiles, Garnishes with fresh cilantro. Vegan. Gluten-free.
- ALOO MATARPriced by add-onsPotatoes and peas simmered in a spicy tomato-based sauce made with a blend of aromatic spices, including organic cumin, coriander, and garam masala. Garnished with fresh cilantro. Vegan. Gluten-Free.Popular
- ANDA CURRYPriced by add-onsHard-boiled eggs and tender potatoes in a rich and aromatic curry sauce made with a blend of organic tomatoes, onions, ginger, garlic, and green chiles, garnished with fresh cilantro. Gluten-free. Vegetarian.
- CHOLE MASALAPriced by add-onsOrganic dried chickpeas which are pressure cooked with organic tomatoes, onions, ginger, garlic, and green chiles until tender and then tempered with organic bay leaves, cinnamon , black cardamom, and cloves, garnished with fresh cilantro. Vegan. Gluten-free.
- DAL MASALAPriced by add-onsOrganic dried yellow and pink lentils, which are pressure cooked with organic tomatoes, onions, ginger, garlic, and green chiles until tender and then tempered with organic cumin seeds, organic cayenne pepper, Kashmiri red chile powder, garnished with fresh cilantro. Vegan. Gluten-Free.
- GOBHI MASALAPriced by add-onsCauliflower cooked in a spicy onion, ginger, garlic, and green chili masala. Garnished with fresh cilantro. Vegan. Gluten-free.
- MATAR PANEERPriced by add-onsPaneer, (a soft and creamy Indian cheese) simmered in a rich tomato-based sauce with green peas. The sauce is seasoned with a blend of aromatic spices including organic garlic, ginger, turmeric, and garam masala, garnished with fresh cilantro. Gluten-free. Vegetarian.Popular
- MIXED VEGETABLE CURRYPriced by add-onsCorn, green beans, carrots, potatoes, and peas, simmered in a tomato and onion based sauce with bay leaves, cinnamon, cloves, cardamom, cumin, and turmeric, garnished with cilantro. Vegan. Gluten-free.
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