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Featured items
Breakfast Sandwiches
These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.Biscuits
These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.From the Gridlle
These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.Combinations
No substitutions 8.95. These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.Omelets
Omelets contain 3 eggs and are served with toast or biscuit. For 1.50 extra choice of grits, gravy, hash browns or tomato slices. These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.Sides
These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.Kids
These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.Tacos
These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.Quesadillas
These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.Mexican Dishes
These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.Tortas
These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.American Style Main Plates
Plates are served with 2 eggs, choice of hash browns, grits, gravy and toast or a biscuit. Add 0.50 for grilled onions, green peppers or cheese to eggs, hash-brown or grits for 0.75. These items may be cooked to consumer order. Consuming raw or undercooked meats and eggs may increase your risk of food borne illness.