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Sunday
9:30 AM - 3:00 PM • Breakfast/Brunch Menu
Monday - Friday
12:00 AM - 8:00 PM • Menu
Saturday
12:00 AM - 8:00 PM • Menu
9:30 AM - 3:00 PM • Breakfast/Brunch Menu
Featured items
Beverages
Breakfast/Brunch
Weekdays 6am-11am Weekends 9am-3pm. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Appetizers
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Salads
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Mexican Food
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Chef's Favorites
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Side Orders
Kids Menu
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Italian Food
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Pizza
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Burgers
A burger bun with cheese. Served with your choice of meat and a side of guacamole, sour cream, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Tortas
French rolls with lettuce, tomato, onion, guacamole, pepper jack cheese, chipotle mayo, and your choice of meat. Served with a side of fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Dessert
