Lone Star Cafe - Arlington
4.5 x (290+) • Breakfast and Brunch • American • Sandwiches • Info
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1001 Northeast Green Oaks Boulevard
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Sunday
8:00 AM - 2:00 PM
Monday - Saturday
7:00 AM - 2:00 PM
Lonestar Classics
Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Farm Fresh Eggs
Grade aa eggs. Served with hash browns, grits or fresh fruit and choice of toast or biscuit. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Omelettes
Three grade aa eggs served with hash browns, grits or fresh fruits and choice of toast or biscuit. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Skillet Breakfast
Skillet filled with a bed of hashbrown, two eggs and Monterey Jack / cheddar cheese. Served with choice of toast or biscuit. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.French Toast
Our own special recipe French toast butter, served with whipped butter and maple syrup. Topped with powdered sugar. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Sandwiches
Served with choice of french fries, soup, salad or fresh fruit. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Pancakes
Our buttermilk pancakes dusted with powdered sugar. Served with whipped butter and maple syrup. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Hippie Hash
What is hippie hash? The bottom layer is a hashbrowns topped with sautéed onions, green pepper, tomatoes, mushrooms and broccoli topped with feta or cheddar cheese served with two eggs and toast or biscuit. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Belgian Waffles
Served with whipped butter and maple syrup. Topped with powdered sugar. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Benedicts
Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Sides
Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Burgers
Our burgers are ⅓ lb fresh black angus beef served with choice of french fries, soup or salad with lettuce, tomato and pickle on the side. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Wraps
Served with choice of french fries, soup, salad or fresh fruit. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Kids Menu
Includes a soft beverage, age 12 and under. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Traditional Favorites
Choice of two sides: soup, salad, mashed potato, french fries. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Beverages
Crêpes
Scratch recipe French crêpes served with whipped butter and maple syrup. Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Healthy Choices
Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Appetizers
Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.Gourmet Salads
Consumption of undercooked meat, poultry, eggs or seafood may increase the risk of food borne illness. Alert your server if you have special requirements.