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Sunday
Monday - Wednesday
11:30 AM - 2:00 PM • Lunch
Thursday - Saturday
11:30 AM - 2:00 PM • Lunch
4:30 PM - 8:00 PM • Dinner
Appetizers
- Hot Wings$6.00Served with side of bleu cheese and carrots.
- Veggie Spring Rolls$9.00Served with side of sweet garlic chili sauce.
- Pork Tacos$10.002 slow roasted pull pork shoulder tacos on floor tortilla topped with a peanut, cilantro cucumber slaw, and lime sriracha aioli.
- Seafood Maccorini and Cheese$11.00Appetizer portion of our famous maccorini, cheese made with shrimp, Cheddar cheese, and cavatappi curley noodles.
- Tuna Tower$13.00Tower of tuna sweet chili, avocado, and crab salad on fried wonton wraps.
- Truffle Fries$6.00Seasoned with truffle oil, tossed with parsley, and Parmesan cheese.
- Southwest Chicken Spring Rolls$11.00Served with side of sour cream and salsa.
- Seafood Trio$13.002 tajjin rubbed shrimp, 2 mini blackenend crab cakes, and 2 scallops with chipotle maple glaze.
Salads
- Caesar Salad$9.00Traditional Caesar salad of romaine herats, Parmesan cheese, and croutons tossed in creamy Caesar dressing.
- Berry and Bib Salad$12.00Strawberries, blueberries, blackberries, red onion, and crumbled chevre cheese over fresh local hydroponic bibb lettuce drizzled with mandrain.
- Spring Mix Salad$9.00Large version of our side salad with spring mix, cherry tomato, shredded carrot, and cucumber.
- Walnut Spinach Salad$10.00Walnuts, bleu cheese crumbles, red onion, apple slices, and spinach. Served with side of walnut maple vinaigrette.
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.