Lemongrass Vietnamese Kitchen
4.9 x (13) • Sandwiches • Vietnamese • Asian • Info
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Sunday
11:00 AM - 9:00 PM
Monday
Tuesday - Saturday
11:00 AM - 9:00 PM
Appetizer (Mon Khai Vi)
- Vietnamese Sandwich (Chicken/Pork) (Banh Mi Thit Nuong/Ga Nuong)$12.00Popular
- Vietnamese Grilled Green Mussels (Chem Chep Nuong / 越南烤青口)$21.00
- Grilled Pork Spring Roll (Thit Nuong Cuon)$12.00
- Vietnamese Beef Lemon Carpaccio (Bo Tai Chanh / 越南牛肉棒极薄片)$24.00
- Fried Fish Cake (Cha Ca Chien)$16.00
- Shrimp Spring Roll (Goi Cuon Tinh)$12.00 • 100% (3)
- Imperial Rolls (Cha Gio)$12.00 • 100% (3)
- Bone Marrow (Tuy Xuong)$21.00
- Tofu Spring Roll (Tau Hu Cuon)$12.00
- Hai Nam Chicken (Whole) (Ga Hai Nam) (Mot Con)$37.00
- Cabbage Shrimp Salad (Goi Tom Bap Cai)$19.00
- Lemongrass Tofu (Tau Hu Sa)$16.00
- Fried Chicken Wing (Canh Ga Chiến)$16.00
- Papaya Shrimp Salad (Gol Tom Du Du)$19.00
- Vietnamese Sandwich Paté (Banh Mi Paté)$17.00
- Sugar Cane Shrimp (3 pcs) (Chao Tom)$25.00
- Special Quail (2 pcs) (Dac Biet Chim Cut Chien Don)$19.50
Chow Fun/Egg Noodle (Hu Tieu/Mi)
Rice Plate (Com Dia Dac Biet)
Chef Special (Dau Bep Da Biet)
Rice Vermicelli (Bun)
Beverages (Khai Vi)
Add-Ons (Cong Them)
