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Sunday
Monday - Saturday
11:30 AM - 7:00 PM
Seafood
- Har Kow$16.20Jumbo shrimp with water chestnuts, bamboo shoots, pea pods, and mushrooms in a light brown sauce.
- Shrimp with Lobster Sauce$16.20Jumbo shrimp, pork, and egg in a brown sauce.
- Hunan Shrimp$16.20Jumbo shrimp, broccoli, mushrooms, onion, green peppers, water chestnuts, and bamboo shoots, in a dark sauce.
- Mu Shu Shrimp$16.20Served with tortillas. Shrimp, egg, celery, onion, and cabbage in hoisin sauce.
- Jade Scallops$18.95Scallop, carrots, bamboo shoots, water chestnuts, onions, pea pods, mushrooms, and green peppers in a brown sauce.
- Scallops with Ginger and Garlic Sauce$18.95Scallops, celery, carrots, and bamboo shoots in a dark ginger and garlic sauce.
- Shrimp and Chicken Szechuan$15.00Chicken and shrimp, bamboo shoots, water chestnuts, celery, and green peppers in a spicy dark sauce.
- Chow San Sin$18.95Jumbo shrimp, chicken, and beef sautéed with Chinese vegetables in a light brown sauce.
- Subgum Wonton$18.95Chicken, jumbo shrimp, and pork with vegetables in a light brown sauce and fried wontons on the side.
- Chicken with Scallops and Broccoli$18.95Chicken with scallops, broccoli, mushroom, pea pods, onion, bamboo shoots, and water chestnuts in a light brown sauce.
- Beef with Scallops and Broccoli$18.95Beef with scallops, broccoli, mushroom, pea pods, onion, bamboo shoots, and water chestnuts in a light brown sauce.
- Sweet and Sour Shrimp$15.00Lightly breaded shrimp topped with our sweet and sour sauce.
Pork and Beef
Lee Garden Specialities
Poultry
Pan Fried Noodles
Chow Mei Fun
Lo Mein
Chow Mein and Chop Suey
Egg Foo Young
Tofu