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Sunday
11:00 AM - 8:30 PM • Menu
Monday - Friday
11:00 AM - 8:30 PM • Menu
11:00 AM - 2:00 PM • Brunch Menu
Saturday
11:00 AM - 8:30 PM • Menu
Dishes
- Costilla de Cerdo a la Barbacoa con Yuca Frita$18.00St. Louis BBQ ribs with yucca fries.
- Rabo Guisado con Berenjena Asada, Arroz, y Plantano Maduro$25.00Braised oxtail with roasted eggplant, rice, and sweet plantains.
- Boneless Chicken Chunks (Chicarrones De Pollo Con Tostones)$17.00Served with crispy plantains.
- Spicy Stewed Goat, Rice and Crispy Green Platains (Chivo Ensendio, Arroz and Tostones)$25.00Spicy
- Herb Grilled Chicken Breast (Pechuga De Pollo a La Plancha, Pure De Papa and Vegetales)$16.00Served with Parmesan mashed potatoes and seasonal vegetables.
Salads
Juices
Homemade Desserts
Pasta
Sides
