Le Charcuterie Bar (Tenth St)
Delivery
Pickup
x $0 delivery fee
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Delivery time
Sunday
2:00 PM - 5:30 PM
Monday - Thursday
4:00 PM - 7:30 PM
Friday
4:00 PM - 9:30 PM
Saturday
2:00 PM - 9:30 PM
Featured items
Boards
- Signature Board$33.00Perfect for 2 people. By default, a combination 3 portions of cheese, 2 portions of meat, all 1oz each. Also can be ordered with 5 cheeses or 5 meats. Includes crackers, almonds, quicos corn nuts, cornichons, and olives.Popular
- Yolo Board$62.00Serves 4. A selection of 1oz portions of 5 meats and 5 cheeses (10oz total) + accoutrements.
- Mini Board$19.00Perfect for 1 person. 2 oz of a combination of meats or cheese with accoutrements.
Cheeses
- Stepladder Creamery - Ragged Point$15.00Gold winner at the 2023 California state fair cheese competition. Ragged point is a small format bloomy rind triple crème cow's milk cheese. The paste is firm yet creamy. It has milky and buttery flavors with a peppery rind. Pair this cheese with a glass of bubbles, rose, or hoppy IPA.
- Stepladder Creamery - Cabrillo$15.00Gold winner at the 2024 California state fair cheese competition. Cabrillo is a Manchego/Spanish style hard cheese created from a blend of goat and cow milk. It has a hard consistency with gritty textures from crystals. It is aged for 5 months and has a buttery, creamy, and nutty flavor. Pairs best with crisp white wines, Spanish red wines, and light beers.
- Stepladder Creamery - Lumber Jack$15.00Silver winner at the 2024 California State Fair cheese competition. Lumberjack is Stepladder's take on an iconic American original: cave aged Monterey Jack. Made with fresh cow's milk and aged for at least 60 days in their caves, Lumberjack has a semi-soft texture and mild, creamy and milky flavors. It is the perfect everyday eater or melting cheese - add to your sandwich (grilled or cold) and also makes the perfect pizza topping. This cheese pairs well with tart, crisp apples, or a light beer.
- Stepladder Creamery - Moonstone$15.00Moonstone is a pasteurized, natural rind, hard cow's milk cheese. Made from a 50/50 blend of Jersey and Holstein milk from a local dairy, it has a rich, buttery and creamy flavor with a bit of zip at the end. Moonstone has a naturally pale yellow paste and a rind developed with our natural cave flora. The flavor is reminiscent of stone, burnt caramel and coffee grounds.
- Stepladder Creamery - Paso Vino$15.00Gold winner at the 2024 California state fair cheese compeition. Stepladder's Paso Vino cheese is the true marriage of wine and cheese and is soaked in a bath of a local, aromatic syrah after pressing and before aging. They have partnered with a local winery to create a full-bodied, inky wine specifically crafted for cheese making. This nutty cheese pairs nicely with bold red wines, crackers, dried fruits and nuts.
Tinned Fishes
- Fishwife - Sardines with Hot Pepper$18.00Certified-sustainable sardines hand-packed in Galicia, Spain with single-origin extra virgin olive oil. Ingredients: sardines (fish), extra virgin olive oil, hot pepper, sea salt.
- Fishwife - Slow Smoked Mackerel with Chili Flakes$20.00Hand-cut, sweetcured, and slowly smoked over natural wood, then hand-packed and infused in-house with crushed chillis and garlic for a savory, rich flavor with a bite of heat. Ingredients: mackerel (fish), olive oil, demerara sugar, salt, crushed chili, garlic.
- Fishwife - Smoked Salmon$26.00Smoked in small batches over a mix of beech, maple, and birch wood, hand-packed, and canned by fifth-generation family-run cannery on the central coast of Washington. Ingredients: Atlantic salmon (fish), dark brown sugar, salt, garlic salt.
- Fishwife - Smoked Salmon with Sichuan Chili Crisp$26.00Brined in salt, garlic salt, and brown sugar then hand-packed into cans with fly by Jing's Sichuan chili crisp, the first & only 100% all-natural sichuan chili sauce, proudly crafted in Chengdu. Ingredients: Atlantic salmon (fish), Fly by Jing chili crisp (non-gmo sichuan rapeseed oil, non-gmo soybean oil, dried chili pepper, preserved black bean, garlic, sesame oil, salt, shallots, ginger, mushroom powder, sichuan pepper, seaweed powder, spices), dark brown sugar, salt, garlic salt.
- Fishwife - Cantabrian Anchovies in Extra Virgin Olive Oil$14.00Packed into tins with premium Spanish extra virgin olive oil, sourced directly from farmers in Northern Spain. Ingredients: anchovies (fish), organic extra virgin olive oil, salt.
