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Sunday
Monday - Thursday
5:30 PM - 9:30 PM
Friday - Saturday
Featured items
Rotisserie
- Half Chicken Inasal (Plate)$29.00 • 66% (6)Half chicken, chicken fat rice, vegetable atchara & toyomansi (gluten free, except toyomansi)
- Half Chicken Inasal (A la Carte)$23.00 • 80% (5)Brined, stuffed & marinated with lemongrass, garlic, spring onion & ginger. Served with two sauces: garlic mojo & toyomansi (gluten free)
- Half Pound Lechon (Plate)$29.00 • 66% (3)One thick slice (8 oz) of rolled heirloom Peads & Barnetts pork belly lechon served with garlic rice, vegetable atchara & toyomansi
- Whole Chicken Inasal (A la Carte)$46.00 • 100% (3)Brined, stuffed & marinated with lemongrass, garlic, spring onion & ginger. Served with two sauces: garlic mojo & toyomansi (chicken & garlic mojo gluten free)
Small Plates
- Sizzlin' Pork Belly Sisig$24.00 • 66% (9)Diced heirloom Peads & Barnetts pork belly lechon, red onion, raw & fermented thai bird chili, lemon
- "Vedge" Salad$14.50Iceberg wedge, crispy garlic & shallots, radish, coconut green goddess dressing (gluten free, vegan)Popular
- Summer Pancit$23.00 • 87% (8)zucchini, peppers, market greens, blue oyster mushrooms, yakisoba noodles, garlic -toyomansi glaze, chili crunch & lempon (vegan)
- Corn & Shishitos$20.00eggplant, cauliflowerm long bean, garlic scapes tossed in black garlic-soy glaze, and topped with peanut aillade (vegan)
Sauces
- Charred Scallion & Cilantro Salsa Verde$2.95Scallion, cilantro, herbs, oil (gluten free, vegan)
- Toyomansi$1.75Soy sauce, calamansi (vegan)Popular
- Spicy Salsita$2.95Fermented birds eye, fresno sili hot sauce (gluten-free, vegan)
- Garlic Mojo$1.75Garlic, vinegar, oil (gluten-free, vegan)
- Coconut Green Goddess Dressing$2.95Coconut cream & herbs (gluten-free, vegan)
Beverages!
WINE!
BEER!
MERCH!
