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Sunday
4:00 PM - 8:00 PM • Dinner
Monday
Tuesday - Thursday
11:30 AM - 2:00 PM • Lunch
5:00 PM - 8:30 PM • Dinner
Friday
11:30 AM - 2:00 PM • Lunch
5:00 PM - 9:30 PM • Dinner
Saturday
5:00 PM - 9:30 PM • Dinner
Appetizers
- Grilled Calamari and Shrimp$14.00 • 88% (9)Herbed olive oil.
- Pan Seared Smoked Mozzarella$12.00Grilled zucchini, roasted peppers, and fig balsamic glaze.
- Caesar Salad$9.00 • 90% (10)
- Fresh Mozzarella Caprese$10.00 • 100% (5)Tomatoes, roasted peppers, and basil oil.
- Warm mushrooms and favas$12.00warm mixed mushrooms and fava beans, arugula, gorgonzola, touch of truffle
- Cozze$13.00Sauteer mussels, white or red
- Beet Salad$9.00 • 100% (4)Orange vinaigrette, hazelnuts, and goat cheese.
- Traditional Eggplant Parmesan$12.00 • 100% (5)
- Spiedini$12.00sweet and hot sausage skewers with herb-marinated veggies, reduced balsamic
Entrees
- Gnocchi$21.00 • 100% (6)Homemade ricotta gnocchi, shrimp, cream sauce
- Parmiginana All Americana$22.00 • 91% (12)Classic chicken parm and served over spaghetti pomodoro
- Pork Milanese$18.00Thinly pounded crispy boneless pork chop, topped with arugula, marinated onions, and shaved grana.
- Spaghetti Bolognese$18.00 • 75% (8)Meat sauce.
- Orecchiette Al Anatra$20.00Braised duck, white wine, thyme, and shaved grana.
- Spaghetti con le vongole$21.00Spaghetti with clams, mushrooms and zucchini, white wine
- Lobster Ravioli$24.00homemade lobster ravioli, blush sauce
- Penne Melanzane$17.00Slow cooked tomato, eggplant sauce, and ricotta salata.
- Beef Braciola$21.00 • 75% (4)Top round rolled with prosciutto, topped with smoked mozzarella, and braised with tomato.
- Pollo Grigliato$19.00grilled boneless chicken breast, mixed balsamic mushrooms
