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Every Day
11:30 AM - 9:00 PM
Appetizers
- Buffalo Wings$17.00Celery sticks and blue cheese dressing.
- Fried Calamari$16.00With two sauces, cilantro-lime mayonnaise, and marinara.
- French Onion Soup$9.00
- Crab Fondue$16.00Jumbo lump and lump crab meat, mozzarella and cheddar cheeses, herbed mayonnaise, guacamole, and pico de gallo. Served with corn tortilla chips.
- Black Bean Nachos$17.00Pico de gallo, sour cream, and avocado relish.
Flatbreads
- Margarita Style Flatbread$16.00With tomatoes, mozzarella cheese, fresh basil, and olive oil.
- Flatbread of Prosciutto$16.00Caramelized onions, goat cheese, olive oil, and cracked pepper.
- Flatbread of Pesto$16.00Tomato, basil, and mozzarella.
- Glazed Fig Flatbread$16.00With arugula, goat cheese, and balsamic reduction.
Sandwiches
- Char-Broiled Hamburger (9 oz)$19.00Served with house chips.
- Grilled Chicken Sandwich$17.00Drizzled with basil olive oil, fresh mozzarella, and tomato on a torpedo roll with house chips.
- Turkey BLT Sandwich on Sourdough$16.00Chipotle mayonnaise and house chips.
- Crab Cake Sliders Sandwich$21.00Lettuce, tomato, onion, side of remoulade, and house chips.
Entrees
- Fish and Chips$18.00Malt vinegar, creole mayonnaise, and house-made chips.
- House Made Spaghetti and Meatballs$20.00With marinara and parmesan.
- Shrimp Tacos$21.00Grilled shrimp, mango-pineapple salsa, cilantro-lime slaw, and avocado.
- Grilled Shrimp over Pappardelle Pasta$30.00Roasted tomatoes and sauteed spinach in a white wine pesto cream sauce.
- Peppercorn Crusted NY Strip Steak (10 oz)$30.00Garlic mashed potatoes, sauteed broccoli, veal reduction, and herbed butter.
Kid's Plates
Desserts
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.