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Sunday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
10:00 AM - 10:00 PM
Appetizers (Aperitivos)
- Guacamole and Chips$7.99Chunky fresh avocado blended with chopped tomato, onion, jalapeno chiles, cilantro, and fresh lime. Served with homemade corn tortilla chips.
- Whole Jumbo Prawns$9.99Fresh jumbo prawns marinated in tomato, fresh lime and lemon juices, cilantro, chopped red onion, and serrano chiles. Topped with avocado and tortilla strips.
- Ceviche or Shrimp Cocktail$9.99Jumbo prawns or tilapia chopped and marinated in tomato, avocado, onion, cilantro, and fresh lime and lemon juices.
- Empanadas$8.992 handmade, golden brown corn turnovers filled with shredded pork, garlic, tomato, ancho chile, onion, sour cream, guacamole, and salsa on the side with rice and house salad.
Ensaladas Salads
- Tostada Perla Salad$5.95Shredded romaine lettuce tossed with Pico de Gallo, julienne radish, jicama, carrots, corn, black beans, sliced avocado, queso fresco, chicken green onion, and chile lime vinaigrette dressing on the side.
- Taco Salad$8.99Shredded romaine layered with black beans, rice, cheese, guacamole, sour cream, queso fresco, cilantro, and salsa fresca. Topped with grilled chicken or vegetable vinaigrette dressing on the side.
- Tostada De Crab Salad$8.99Layers of fresh Dungeness crab, creamy avocado, tomato, and shredded lettuce on a corn tostada. Green onion and chile lime vinaigrette dressing on the side.
- Ceviche Salad$5.95Chunks of tilapia marinated in lime juice, cilantro, tomato, onion, and salt topped with tortilla strips and avocado.
Soups (Sopas)
- Sopa De Tortilla Soup$5.99Chicken broth simmered with onions, tomato, lime pastilles, chile, and Mexican oregano. Topped with chicken, queso fresco, avocado, and tortilla strips. Served with chile cornbread.
- Caldo De Res Soup$5.99Beef broth, simmered with strips of beef, whole tomatoes, onion, zucchini, white cabbage, carrots, and corn on the cob.
- Sopa De Pollo Soup$5.99Chunks of chicken simmered with fresh seasonal vegetables, zucchini, yellow squash, and carrots.
- Albondigas Soup$5.99Traditional meatball soup simmered in beef stock with fresh seasonal vegetables, zucchini, squash, and carrots.
- Pozole Soup$7.99Classic stew simmered with pork, hominy, garlic, onion, piquin, guajillo chiles, Mexican oregano, and lemon. Topped with radish and cabbage house chili sauce served on the side.
Tacos and Burritos
- Fish Tacos$11.952 tacos (crunchy or soft) filled with a choice of tilapia, red snapper, or jumbo prawns, and a choice of beans, with cheese, lettuce, Pico de Gallo, guacamole, and sour cream with Dungeness crab.
- Grande Tacos$9.952 tacos (crunchy or soft) filled with a choice of grilled or Verde chicken, carne asada, ground beef, carnitas, or red spicy pork, and a choice of beans, with cheese, lettuce, Pico de Gallo, guacamole, and sour cream.
Mains
- Filet De Carne Asada$12.99Filet of carne asada marinated in onion, Mexican thyme, oregano, marjoram, serrano, and jalapeno chiles. Meat is medium grilled and thinly sliced, then served with rice and house salad and a choice of bean tortillas on the side. Served with a choice of beans (refried, whole pinto, or black), Spanish rice, and house salad.
- Fajita Platter$13.99Choice of meat grilled with red, orange, and green bell peppers and onions served with rice, beans, and house salad. Guacamole, sour cream, and salsa are served on the side with a choice of tortillas. Choice of chicken breast or carne asada steak. Served with a choice of beans (refried, whole pinto, or black), Spanish rice, and house salad.
- Cocina Platter$12.99Build your own combination of 2 tamales, enchilada, empanada, taco, burrito, or taquito served with rice, beans, and house salad. Served with a choice of beans (refried, whole pinto, or black), Spanish rice, and house salad.
- Combination Plate$11.99Taster plate of two choices carne asada, grilled chicken, chicken verde, carnitas, spicy pork, or sauteed vegetables. Served with rice, beans, house salad sour cream, and guacamole and salsa served on the side with a choice of tortillas. Served with a choice of beans (refried, whole pinto, or black), Spanish rice, and house salad.
Pescado Fresh Fish and Seafood
Mains
Desserts