La Farm Bakery
4.7 x (210+) • 2395.8 mi • Breakfast and Brunch • Sandwiches • French • Bakery • $$ • Info
4248 NW Cary Pkwy
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Sunday
2:55 PM - 6:00 PM • Breakfast 2 (Sunday) ()
7:00 AM - 4:00 PM • BRUNCH ()
7:00 AM - 6:00 PM • Menu
Monday - Saturday
11:00 AM - 4:00 PM • LUNCH ()
7:00 AM - 7:00 PM • Menu
Featured items
Sourdough
- La Farm - 1/2 Loaf$10.34 • 100% (7)Made with locally milled organic flours, this light sourdough is crafted using a traditional three-day sourdough recipe.
- La Farm - 1/4 Loaf$5.74 • 100% (5)Made with locally milled organic flours, this light sourdough is crafted using a traditional three-day sourdough recipe.
- Multigrain - Loaf$9.19 • 100% (4)Healthy, high-fiber bread packed with nine all organic grains, including flaxseed.
- La Farm - Whole Loaf$19.54 • 66% (3)Made with locally milled organic flours, this light sourdough is crafted using a traditional three-day sourdough recipe.
- Bread Bag$34.491 lb Multigrain, 1/2 La Farm Sourdough Boule, 1 Rustic Baguette, Ciabatta loaf and a Box of White Chocolate Mini Baguette Bites
- Piedmont Whole Wheat$9.99 • 33% (3)Inspired by wheat grown and milled in North Carolina, this bread is slightly nutty and rich in caramel color.
- Multigrain - Batard$6.89Healthy, high-fiber bread packed with nine all organic grains, including flaxseed.
- Asiago Parmesan Cheese Bread$9.99Large chunks of imported parmesan and asiago cheese are marbled throughout this natural sourdough.
Yeasted
- White Chocolate Mini Baguette$5.74 • 100% (7)Uniquely La Farm… belgian white chocolate chunks swirled in a mini french baguette.
- Stuffed Baguette$9.76 • 33% (3)Our traditional french baguette stuffed with fresh seasonal ingredients.
- Chatham Baguette$5.16 • 100% (3)
- Pain de Mie$8.04Old-fashioned white pan bread… a classic bread perfect for sandwiches.
- Focaccia Roll - 4pk$6.89 • 100% (5)Hearth baked flatbread made with extra virgin olive oil and sea salt... excellent for sandwiches!
- Pretzel - Cheese$7.69Slow fermented sourdough pretzel made with heirloom Wren’s Abruzzi Rye and chunks of aged parmesan.Popular
- Ciabatta Roll - 4pk$8.04Classic free-form italian flatbread roll with a thin, crispy crust and moist and airy interior.
- Pretzel - Rye$6.54Slow fermented sourdough pretzel made with heirloom Wren’s Abruzzi Rye grown in Pinehurst NC and cold stone ground in Asheville NC.Popular
- Rustic Italian$7.46Traditional italian bread with a slightly crunchy crust and spongy interior.
- Brioche Sliders - 6pk$8.04
- Brioche Roll - 4pk$10.34A soft brioche bun made with farm fresh eggs and butter...perfect for your grilled burgers!
- Ciabatta$6.89 • 100% (3)Classic free-form italian flatbread with a thin, crispy crust and moist and airy interior… makes great garlic bread.
Breakfast Pastries
Scones
Cookies/Brownies
Drip Coffee
Espresso/Barista
Drinks
Classics
Signature
