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Sunday
Monday - Friday
11:00 AM - 8:00 PM
Saturday
11:00 AM - 3:00 PM
Featured items
Bento Boxes
Includes choice of protein, rice, miso soup, house salad and 1/2 roll choice of California roll or spicy tuna roll. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.Ramen
Includes protein, boiled egg, mushroom, bamboo shoots, bean sprouts, green onion, and nori seaweed.Rice Bowls
Includes rice and stir fried broccoli. Extra chicken 3.00 Extra beef 4.00. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.Appetizers
Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.Classic Rolls
Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.Special Rolls
I. Inside roll, O. Outside roll, S. Sauces. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.Baked Rolls
Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.Deep Fried Rolls
Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.Signature Roll
Platters
Choose 4 orders per platter. Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.Drinks
Bubble Tea
Kids Menu
Desserts
Nigiri (2)
Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.Sashimi (2)
Consuming raw or undercooked meat, poultry, seafood, shellstock, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.
