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Sunday - Thursday
11:30 AM - 8:00 PM
Friday - Saturday
11:30 AM - 8:30 PM
Hot Appetizers
- Gyoza$4.50Pan-fried pork dumpling.
- Edamame$4.00Steamed Japanese soybean.
- Shu Mai$4.50Steamed shrimp dumpling.
- Wasabi Shumai$5.00Steamed pork wasabi dumpling.
- Vegetable Dumplings$4.00
- Miso Eggplant$5.00Fried eggplant with miso sauce.
- Beef Negimaki$6.00Scallion rolled in thin-sliced beef with teriyaki sauce.
- Chicken Yakitori$5.50Chunks on a skewer with teriyaki sauce.
- Harumaki$4.00Fried Japanese spring roll.
- Hamachi Kama$8.00Grilled yellowtail collar.
- Ginger Squid$7.00Grilled squid with special ginger sauce.
- Rock Shrimp$8.00Fried tempura shrimp with spicy mayonnaise sauce.
- Fried Squid$6.00
- Fried Oyster$6.00
- Shrimp Tempura$8.00
- Vegetable Tempura$5.00
- Shrimp and Vegetable Tempura$7.00
Soups
Salad
A La Carte - Sushi and Sashimi
Kitchen Entrees
Entrees - Sushi and Sashimi
Noodle and Rice Dishes
Roll and Hand Roll
Vegetable Roll and Hand Roll
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
